Assistant Manager

Subway - 31974-0

Carrollton (VA)

On-site

USD 40,000 - 50,000

Full time

14 days+

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Benefits offered by this job

Brand partnership discounts
Scholarship opportunities
Opportunity to earn university course credits
Hands-on career experience in a restaurant business

Job summary

Subway - 31974-0 in Carrollton, Virginia is seeking an Assistant Manager to lead and oversee the daily operations of the restaurant. Responsibilities include providing exceptional guest experiences, managing a team of 4–12, ensuring food quality and safety standards, and handling inventory. Candidates should have a high school diploma, experience in a restaurant, and strong communication skills. Benefits include brand discounts and scholarship opportunities. This position can be full-time or part-time with flexible shifts.

Qualifications

  • Experience in a restaurant operation, preferably with supervisory experience.
  • Ability to manage staff effectively and coordinate training.
  • Must be able to operate a computerized Point of Sale system.

Responsibilities

  • Provide an excellent guest experience.
  • Ensure food is prepared and served properly.
  • Maintain cleanliness and functionality of the restaurant.
  • Control inventory and manage staff scheduling.

Skills

Excellent communication
Team player
Supervisory experience
Computer knowledge

Education

High school diploma or equivalent

Job description

Assistant Manager

As part of the Subway® Team, you are an Assistant Manager focused on seven main responsibilities:

  • Providing an excellent guest experience
  • Ensuring that great food is prepared and served
  • Keeping our restaurants functional, clean and beautiful
  • Controlling inventory
  • Scheduling and supervising staff
  • Maintaining standards of restaurant safety and security
  • Being a team player

In addition to the role of a Shift Manager, key parts of your day‑to‑day include:

  • Managing a staff of 4–12 including assigning and evaluating work
  • Assisting in the planning of special events and promotions in the restaurant, coordinating any training needed to make events successful
  • Assisting with product ordering and inventory as needed
Benefits

As a Subway® Team Member, you’ll have access to the following:

  • Brand partnership discounts
  • Scholarship opportunities
  • Opportunity to earn university course credits
  • Hands‑on career experience in a restaurant business
Prerequisites

Education: High school diploma or equivalent.
Experience: Experience in a restaurant operation, preferably with supervisory experience.

Essential Functions

Must be an excellent communicator with the ability to deal with all levels of team members. Computer knowledge is desirable.

Physical requirements

Ability to work any area of the restaurant as needed and to operate a computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

Training

Training on roles and responsibilities will be provided.

Full‑time/Part‑time and Day/Evening/Weekend shift positions vary by location.

Compensation

To be discussed.

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