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Applebee’s restaurants nationwide are hiring an Assistant Manager. You will assist the Restaurant Manager in operating the restaurant profitably and upholding company standards, procedures, and guest experience.
The role focuses on cost control, customer service, staff development, and driving sales while maintaining a safe, welcoming dining environment. Requirements include at least 1 year in casual dining, a high school diploma, POS proficiency, and state certifications.
Applebee’s celebrates a fun, friendly, and inclusive culture, inviting like-minded candidates to join a team where hard work opens up opportunities and team members receive the support they need to succeed.
Bring your talents to a team where you belong. Embark on a career that promotes growth and supports flexible schedules.
As the Assistant Manager, you will assist the Restaurant Manager in operating the restaurant profitably within the established practices and procedures of Company Operations. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits, and employee development.