Assistant GM – Lead Shifts & Service (Food Service)

Taco Bell Corp.; Broussard (LA); On-site; USD 42,000 - 66,000; Full time

Job summary

The Taco Bell franchise is seeking an Assistant General Manager to support the Restaurant General Manager in running shifts and upholding Taco Bell standards. You will take ownership of problems, guide team members, manage inventory, and ensure financial accountability while delivering safe, quality food with a smile.

Ideal candidates will have 1–3 years of supervisory experience, strong communication skills, and a willingness to advance within a winning team.

Qualifications

• High school diploma or GED required; college degree preferred.
• Prior supervisory experience in food service or retail.
• Basic computer literacy for POS and reporting.
• Strong aptitude for internal promotion from Shift Manager.

Responsibilities

• Support Restaurant General Manager in running shifts and meeting standards.
• Oversee inventory management and financial accountability.
• Ensure safe, clean, and friendly restaurant operations.
• Lead and guide Team Members and Shift Managers to complete duties.
• Communicate effectively and resolve issues with a positive approach.

Skills

Supervisory experience

Strong communication

Analytical skills

Basic computer literacy

Education

High School Diploma or GED

College degree preferred

Job description

The Taco Bell franchise is seeking an Assistant General Manager to support the Restaurant General Manager in running shifts and upholding Taco Bell standards. You will take ownership of problems, guide team members, manage inventory, and ensure financial accountability while delivering safe, quality food with a smile.

Ideal candidates will have 1–3 years of supervisory experience, strong communication skills, and a willingness to advance within a winning team.