Assistant General Manager - No Sundays, 401K

Cafe Zupas

Eagan (MN)

On-site

USD 60,000 - 75,000

Full time

20 hours ago
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Benefits offered by this job

Quarterly Bonus Plan
401K
Medical, Dental, & Vision insurance
Free meal during shifts
Paid time off (15 days)

Job summary

Cafe Zupas is hiring an Assistant General Manager to lead daily restaurant operations with a focus on guest service, team development, and flawless execution. The role emphasizes a strong work-life balance with set days off and a path to General Manager.

You'll mentor staff, coordinate shifts, and cultivate a positive, grateful culture while delivering hospitality that aligns with our real-food, fast-service concept. No Sundays guaranteed.

Qualifications

  • 2-5 years of leadership experience in the restaurant or retail industries.
  • Bachelor’s degree in Hospitality/Restaurant management a plus
  • Available to work a five day set schedule
  • Experience mentoring a team
  • Detail-oriented, growth minded, and a self-starter
  • Enthusiastic, positive, and genuine
  • Learns quickly in a fast-paced environment

Responsibilities

  • Manage the day-to-day operations of the restaurant (front or back of house)
  • Develop team members by providing direction and feedback
  • Cultivate a culture of positivity and gratitude within the team
  • Form authentic relationships with guests
  • Coordinate the team to run happy and well-organized shifts
  • Be good to others. Be good to yourself!

Skills

Leadership experience
Mentoring a team
Detail-oriented
Growth mindset
Customer relations

Education

Hospitality/Restaurant management degree

Job description

Cafe Zupas is hiring an Assistant General Manager to lead daily restaurant operations with a focus on guest service, team development, and flawless execution. The role emphasizes a strong work-life balance with set days off and a path to General Manager.

You'll mentor staff, coordinate shifts, and cultivate a positive, grateful culture while delivering hospitality that aligns with our real-food, fast-service concept. No Sundays guaranteed.

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