Assistant General Manager: Hospitality & Growth Lead

Beyond Catering; Lombard (IL); On-site; USD 50,000 - 60,000; Full time

Job summary

A catering company is seeking an Assistant General Manager to work closely with the General Manager to achieve store goals. The role includes overseeing team training, ensuring product quality, and upholding company values. Ideal candidates should have a High School Diploma, relevant experience in food and beverage, and possess an Illinois sanitation license. This dynamic position demands strong organizational skills and the ability to engage positively with guests while leading the team.

Qualifications

• 1-3 years of experience in food and beverage.
• Illinois and city of Chicago manager sanitation license.
• Ability to lift 40 lbs comfortably.
• Ability to stand for 8 hours or more.

Responsibilities

• Assist GM and uphold company values.
• Train team members and ensure product quality.
• Engage with guests for an exceptional atmosphere.
• Conduct monthly meetings with supervisors.
• Ensure compliance with health regulations.

Skills

Hospitality

Organizational skills

Leadership

Community engagement

Education

High School Diploma or equivalent

Job description

A catering company is seeking an Assistant General Manager to work closely with the General Manager to achieve store goals. The role includes overseeing team training, ensuring product quality, and upholding company values. Ideal candidates should have a High School Diploma, relevant experience in food and beverage, and possess an Illinois sanitation license. This dynamic position demands strong organizational skills and the ability to engage positively with guests while leading the team.