Assistant General Manager — Flexible Hours & Growth

Wendys; Beaumont (TX); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Personal Time Off

Medical Insurance

Dental and Vision

401(k) with employer match

Employee Discounts

Job summary

Wendy's Beaumont, TX is seeking an Assistant General Manager to lead daily operations, support the GM, and drive sales and service in a fast-paced, family-friendly environment.

You will recruit, train and manage staff, schedule shifts, ensure food safety and quality, control costs, and coach the team toward exceptional guest experiences. The role offers flexible hours, competitive pay, benefits, and clear pathways for advancement within a national brand.

Qualifications

• Min 1 year Assistant Manager experience (high volume food service concepts preferred).
• Flexibility to work 50-55 hours per week, rotating shifts, incl weekends and holidays.
• Valid DL in good standing - access to private transportation.
• Consent to background screening.
• HS diploma or equiv - possess all documents required by state and federal law.
• Able to walk and stand for long periods.
• Able to lift up to 50 pounds.
• Demonstrated ability to effectively lead and manage your own team in a fast-paced, dynamic environment.
• Excellent problem solving and decision-making skills, results oriented and customer service focused

Responsibilities

• Overseeing restaurant's daily operations.
• Maintain day-to-day financial controls.
• Create and manage staff schedules.
• Interview, hire, train and orientate team.
• Oversee coaching, counseling and developing staff and managing team relations.
• Exercise proper food handling, equipment maintenance and facility management.
• Ensure health and safety inspections and standards are met.
• Set the tone for the fun, family environment in the restaurant.

Skills

Interpersonal skills

Team leadership

Customer service

Problem solving

Flexible scheduling

Education

HS diploma or equiv

Job description

Wendy's Beaumont, TX is seeking an Assistant General Manager to lead daily operations, support the GM, and drive sales and service in a fast-paced, family-friendly environment.

You will recruit, train and manage staff, schedule shifts, ensure food safety and quality, control costs, and coach the team toward exceptional guest experiences. The role offers flexible hours, competitive pay, benefits, and clear pathways for advancement within a national brand.