Assistant General Manager - Fast-Food Leadership

Hospitality Restaurant Group

Town of Brunswick (NY)

On-site

USD 55,000 - 75,000

Full time

14 days+

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Benefits offered by this job

Paid time off
Dental insurance
Health insurance
Vision insurance
401(k) with company matching
Bonus eligible position
GED Program, Tuition Assistance andSch
Meal discounts available

Job summary

Hospitality Restaurant Group, owner of a Taco Bell franchise in New York, seeks an Assistant General Manager to support the Restaurant General Manager and run shifts to meet Taco Bell standards.

You will ensure team members complete duties, manage inventory and finances, and serve safe, quality food. The role also emphasizes maintaining a safe, friendly workplace for staff and customers.

Qualifications

  • 1-3 years supervisory experience in either a food service or retail environment, including Profit and Loss responsibility
  • Basic personal computer literacy
  • Must be at least 18 years old
  • Basic business math and accounting skills, and strong analytical/decision-making skill
  • Able to tolerate walking and lifting up to 50 lbs. and standing during 80% of shift time
  • Background checks are run on all management employees
  • Must have reliable transportation and valid driver’s license

Responsibilities

  • Making sure Team Members and Shift Managers complete all assigned duties
  • Inventory management
  • Financial accountability and serve safe, quality food in a friendly manner
  • Ensure the restaurant is a safe place for all employees to work and customers to visit

Skills

Supervisory experience
Computer literacy
Business math
Accounting skills
Analytical thinking
Driver's license
Reliable transportation

Job description

Hospitality Restaurant Group, owner of a Taco Bell franchise in New York, seeks an Assistant General Manager to support the Restaurant General Manager and run shifts to meet Taco Bell standards.

You will ensure team members complete duties, manage inventory and finances, and serve safe, quality food. The role also emphasizes maintaining a safe, friendly workplace for staff and customers.

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