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CulinArt Sector within Compass Group USA is seeking an Assistant General Manager to help run client accounts and monitor budgets with the General Manager. You will lead sanitation programs, staff development, and interdepartmental collaboration to align dining services with the facility plan.
Ideal candidates have 5–7 years upscale food service and multi-unit management experience, plus strong leadership, problem‑solving and budgeting skills. HACCP knowledge is essential for food safety.
CulinArt Sector within Compass Group USA is seeking an Assistant General Manager to help run client accounts and monitor budgets with the General Manager. You will lead sanitation programs, staff development, and interdepartmental collaboration to align dining services with the facility plan.
Ideal candidates have 5–7 years upscale food service and multi-unit management experience, plus strong leadership, problem‑solving and budgeting skills. HACCP knowledge is essential for food safety.