Assistant General Manager

Lettuce Escape

Washington

Hybrid

USD 70,000 - 90,000

Full time

14 days+

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Benefits offered by this job

Competitive Salary
Quarterly Bonus
Paid Time Off
401(k)
Medical Insurance
Dental Insurance
Vision Insurance
Life Insurance
Domestic Partners

Job summary

RPM Italian in Washington, DC is hiring an Assistant General Manager to lead daily operations and guest experiences in a full-service venue.

The role requires at least 5 years in restaurant management and 2+ years as AGM; you will train staff, manage costs, and collaborate with the GM to drive sales.

The position offers a competitive salary, quarterly bonus, PTO, 401(k), and comprehensive health benefits.

Qualifications

  • 5+ years of restaurant management experience.
  • 2+ years of AGM experience in a full-service restaurant.
  • Skilled in leading and developing teams.
  • Experienced with inventory and BOH systems.

Responsibilities

  • Ensure day-to-day business operations run smoothly.
  • Assist with training, recruiting, HR and administrative duties; assist and financials / statement preparation; and assist the GM with customer service inquiries
  • Organize, run and supervise smooth and efficient daily opening and closing shifts, ensuring an exceptional guest and employee experience
  • Provide guidance and leadership to hourly and management teams while fostering our Culture of Caring
  • Respond immediately and effectively to guest and employee needs and feedback
  • Assist GM in managing costs, driving sales and growing the business in support of financial goals
  • Partner with GM and management team to interview, hire, onboard, train, supervise and develop all BOH employees and teams as needed
  • Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high cost items; place food, beverage and restaurant supply orders; and accept and inspect deliveries
  • Model and promote teamwork across all teams
  • Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
  • Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites with or without overnight travel, as needed
  • Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds

Skills

Leadership
People management
Customer service
Budgeting

Tools

Inventory systems
BOH systems

Job description

About US

RPM Italian is a modern Italian restaurant showcasing housemade pastas, fresh seafood and celebrated Italian classics in a chic downtown setting.


Overview

RPM Italian, D.C. is Hiring Now: ASSISTANT GENERAL MANAGER!


Lettuce Entertain You Restaurants is looking for an Assistant General Manager with 2 years of AGM experience. We reward our teams with benefits, career-long training and growth opportunities.


A Few of Our Benefits:



  • Competitive Salary

  • Quarterly Bonus

  • Paid Time Off - including Paid Holidays, Personal Days & Vacation

  • 401(k)

  • Blue Cross Blue Shield Medical Insurance

  • Dental & Vision Insurance

  • Life, Accident Protection & Critical Illness Insurance

  • Domestic Partner Benefits

  • Restaurant Discounts

  • Employee Assistance Program - focusing on a commitment to mental health & wellness


Why Work With Lettuce?


Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. EOE. We participate in E-Verify


Responsibilities


  • Ensure day-to-day business operations run smoothly

  • Assist with training, recruiting, HR and administrative duties; assist and financials / statement preparation; and assist the GM with customer service inquiries

  • Organize, run and supervise smooth and efficient daily opening and closing shifts, ensuring an exceptional guest and employee experience

  • Provide guidance and leadership to hourly and management teams while fostering our Culture of Caring

  • Respond immediately and effectively to guest and employee needs and feedback

  • Assist GM in managing costs, driving sales and growing the business in support of financial goals

  • Partner with GM and management team to interview, hire, onboard, train, supervise and develop all BOH employees and teams as needed

  • Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high cost items; place food, beverage and restaurant supply orders; and accept and inspect deliveries

  • Model and promote teamwork across all teams

  • Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy

  • Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites with or without overnight travel, as needed

  • Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds


Qualifications


  • 5+ years of restaurant management experience

  • 2+ years of AGM experience in a full-service restaurant

  • Skilled in leading and developing teams

  • Experienced with inventory and BOH systems


Salary Range

USD $70,000.00 - USD $90,000.00 /Yr.

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