Assistant General Manager

Qdoba; Eden Prairie (MN); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

401(k) Retirement Plan

Job summary

Qdoba in Eden Prairie, MN is seeking an Assistant Manager to help the General Manager drive sales, profits, and exceptional Guest service. You will assist with interviewing and hiring, training teams, and enforcing policies while maintaining a safe, clean, and energetic restaurant.

The role requires leadership, strong communication, and the ability to work flexible hours in a fast-paced QSR environment. This position emphasizes integrity, service, excellence, and bold growth.

Qualifications

• High School Diploma or GED preferred.
• Food Safety certification preferred.
• 1–2 years restaurant management experience, preferably in Quick Service Restaurants (QSR).
• Basic math skills required.
• Microsoft Office and general systems experience required.

Responsibilities

• Capable of performing all duties of a cook, a line server, and a cashier.
• Maintain sanitation standards.
• Manage record keeping procedures and meet corporate expectations.
• Control cost of goods and labor.
• Support interviewing and hiring the right Team Members.
• Train Team Members on operations, policies, and Guest service.
• Escalate concerns to the General Manager.
• Ensure a safe, clean, and engaging environment for employees and Guests.

Skills

Leadership

Guest service

Communication

Restaurant operations

Problem solving

Education

High School Diploma or GED

Food Safety Certified

Tools

Microsoft Office

POS systems

Job description

PURPOSE OF YOUR WORKAt Qdoba we make a difference in people’s lives by serving our Teams and Guests. As a member of the Franchise team, you will assist the General Manager with executing the restaurant plan, by achieving sales and profits goals, executing procedures, and providing excellent Guest and Team service. The Assistant Manager will support the restaurant and General Manager to ensure we are 1st Choice for our Guests and Employees.HOW YOU MAKE A DIFFERENCE EVERYDAYBuilding sales and profits by promoting Guest satisfaction and managing restaurant operationsEscalating any concerns or recommendations with the restaurant, employees, or Guests to the General ManagerAssisting with interviewing and hiring the right Team MembersEnsuring policy and procedures are being followed on shiftsTraining Team Members on operations, Company policies and procedures and Guest serviceIdentifying and responding to complaints and policy and procedure violationsProviding regular feedback and coaching to Team Members on their performanceHelping ensure the restaurant is a safe, clean, and fun environment for our employees and Guests!JOB RESPONSIBILITIESCapable of performing all duties of a cook, a line server, a cashierMaintain sanitation standardsMaintain operation standardsManage record keeping procedures and meet corporate expectationsControl cost of goods and laborMay be required to lift up to 50 lbsReliable transportationStand and walk during the entire shiftYOU'VE GOT THIS?High School Diploma or General Education Degree (GED) – (Preferred)Food Safety Certified - (Preferred)1-2 years restaurant management experience, preferably in Quick Service Restaurants (QSR)Basic math skillsMicrosoft Office and general systems experienceStrong interpersonal and verbal and written communications skillsAbility to work flexible schedule and extended hoursHigh energy to keep up with our fast-paced environmentCommitment to our core values of integrity, service, excellence, and courage to be bold & growWHAT’S IN IT FOR YOU?Operations Excellence: Our team expects and delivers nothing but the bestTraining & Development: We bring out the best by ensuring everyone gets well trainedPersonal & Career Growth: You can do more, get more, and be more at QdobaBenefits: We offer Comprehensive benefits such as Medical, Dental, and Vision Plans as well as a company 401(k) Retirement Plan