Assistant F&B Manager, Club Dining & Events

Twice

Naples (FL)

On-site

USD 55,000 - 75,000

Full time

11 days ago
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Benefits offered by this job

Healthcare Benefits
Retirement Benefits
Time Off

Job summary

Troon is seeking an Assistant Food & Beverage Manager to oversee daily F&B operations at Fiddler's Creek Golf Club in Naples, FL. You will supervise dining venues, bars, and events, ensuring service quality and teamwork across FOH and BOH.

You will lead service during peak periods, manage inventory and scheduling, and partner with culinary to maintain safety and standards in a premium private club setting.

Qualifications

  • 2-5 years of progressive food and beverage or hospitality experience.
  • Previous supervisory experience preferred.
  • Knowledge of front-of-house operations and inventory controls.
  • Strong communication, leadership, and conflict-resolution skills.
  • Ability to work flexible hours including weekends, holidays, evenings, and special events.
  • Must be able to communicate effectively in English, both verbally and in writing, with a strong hospitality-focused vocabulary and professional communication skills.

Responsibilities

  • Assist in managing daily food and beverage operations across dining venues, bar service, member events, private functions, and social activities.
  • Actively participate in service execution and member interaction during peak periods.
  • Ensure timely opening, shift transition, and closing procedures.
  • Monitor service flow and staffing levels.
  • Assist with beverage inventory management, receiving, invoice verification, and cost control initiatives.
  • Conduct inventory counts and maintain accurate records.
  • Supervise dining, patio, and guest-facing operations.
  • Train and coach service staff on hospitality standards.
  • Partner closely with the Executive Chef and culinary team to ensure smooth communication between FOH and BOH operations.
  • Lead by example through active floor presence.
  • Support onboarding, training, and staff development.
  • Ensure food safety, sanitation, and workplace safety standards are maintained.
  • Assist with scheduling, labor tracking, reporting, and operational documentation.

Skills

Leadership
Customer service
Communication

Job description

Troon is seeking an Assistant Food & Beverage Manager to oversee daily F&B operations at Fiddler's Creek Golf Club in Naples, FL. You will supervise dining venues, bars, and events, ensuring service quality and teamwork across FOH and BOH.

You will lead service during peak periods, manage inventory and scheduling, and partner with culinary to maintain safety and standards in a premium private club setting.

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