Assistant Chef: Culinary Lead & Kitchen Ops Innovator

Wynnresorts

Everett (MA)

On-site

USD 52,000 - 76,000

Full time

5 days ago
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Job summary

Encore Boston Harbor is seeking an Assistant Chef to support culinary management in cost control, inventories, and food requisitions while guiding kitchen staff at all stations.

The role emphasizes adherence to health regulations, safety standards, and company policies; you will assist in hiring, training, and coordinating with chefs to maintain high quality and guest satisfaction.

This on-site position requires leadership, organization, and excellent communication within a fast-paced environment.

Qualifications

  • Minimum 3 years of experience as a chef in a full-service restaurant.
  • Massachusetts gaming license or ability to obtain.
  • ServSafe or equivalent certification preferred.

Responsibilities

  • Supports culinary management in cost control and inventories.
  • Manages and trains kitchen staff across stations.
  • Obliges to follow health regulations, safety standards, and corporate policies.
  • Assists in hiring, performance management, and staff engagement.
  • Plans menus and assists in meal preparation for various groups.
  • Maintains sanitary conditions and proper storage of kitchen equipment and supplies.
  • Purchases food and kitchen supplies, estimates quantities for daily activities.
  • Maintains inventory, planning, budgeting, and cost controls.

Skills

Leadership
Staff Training
Cost Control
Food Safety
English Communication

Education

High School Diploma
Culinary Arts Degree

Tools

Microsoft Office

Job description

Encore Boston Harbor is seeking an Assistant Chef to support culinary management in cost control, inventories, and food requisitions while guiding kitchen staff at all stations.

The role emphasizes adherence to health regulations, safety standards, and company policies; you will assist in hiring, training, and coordinating with chefs to maintain high quality and guest satisfaction.

This on-site position requires leadership, organization, and excellent communication within a fast-paced environment.

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