Assistant Beverage Manager - Lead Service, Weekly Pay

Mystic Lake Casino Hotel; Prior Lake (MN); Sur place; USD 52 000 - 68 000; Plein temps

Avantages offerts par ce poste

Weekly pay

Benefits package

401(k) retirement plan

Paid time off

Tuition reimbursement

Uniforms provided

Résumé du poste

Mystic Lake Casino Hotel is seeking an Assistant Beverage Manager to lead the beverage team, ensure exceptional guest service, and oversee floor operations on the casino floor. You will drive scheduling, coverage, and adherence to alcohol service standards while maximizing beverage revenue opportunities.

Responsibilities include managing staff performance, conducting pre-shift meetings, maintaining clean and stocked beverage stations, and coordinating service calls for equipment.

Qualifications

• Must be 21 years of age or older.
• Demonstrated leadership skills including any combination of post-high school restaurant/bar education and/or restaurant/bar experience to equal three years.
• Minimum of one-year supervisory experience in an alcohol service environment. Experience relevant within the past 15 years.

Responsabilités

• Manages staff and staff concern to resolution. Effectively communicates upward, downward and laterally. Manage the day-to-day bar and floor operation to include scheduling, maps, rotation to ensure proper coverage at all times.
• Interacts with guests and staff to quickly and completely resolve issues to ensure exceptional guest service and a positive work environment.
• Prepares accurate and updated team member schedules to accommodate workflow.
• Ensures that all bars and Beverage stations are clean, adequately stocked and all equipment is functioning
• Lead team of direct reports with responsibility to interview, select, hire, promote, train and develop. Counsels and issues disciplinary action. Completes all required paperwork. Responsible for pre shift meetings for all beverage positions, content and delivery.

Connaissances

Leadership

Supervisory experience

Communication

Organizational skills

Formation

Certified Food Service Manager Certification

Three years leadership experience in hospitality

Description du poste

Mystic Lake Casino Hotel is seeking an Assistant Beverage Manager to lead the beverage team, ensure exceptional guest service, and oversee floor operations on the casino floor. You will drive scheduling, coverage, and adherence to alcohol service standards while maximizing beverage revenue opportunities.

Responsibilities include managing staff performance, conducting pre-shift meetings, maintaining clean and stocked beverage stations, and coordinating service calls for equipment.