Assistant Bar Manager - Luxor

MGM Resorts International; Las Vegas (NV); On-site; USD 52,000 - 68,000; Full time

Benefits offered by this job

Wellness incentive programs

Discounts on hotel, F&B, entertainment

Free meals in employee dining room

Free parking

Health & Income Protection

Professional development andNetworking

Job summary

MGM Resorts International–Las Vegas seeks an Assistant Beverage Manager at Luxor to lead beverage operations, drive guest experiences, and uphold brand standards. This is a full-time role with graveyard shifts, requiring strong supervisory and labor-management skills to ensure smooth service across outlets.

You will coordinate staffing, inventory, and ordering while mentoring staff and ensuring consistent guest satisfaction.

Qualifications

• Minimum 2+ years of beverage or F&B supervisory experience.
• High school diploma or GED required.
• Willing to work graveyard shifts, weekends and holidays.

Responsibilities

• Oversee daily beverage operations per strategic plan.
• Direct labor management, scheduling and inventory control.
• Deliver quality guest service and brand standards.
• Coordinate beverage outlet stocking to maximize revenue.
• Provide guidance to beverage staff and staffing recommendations.
• Assist management on daily operational issues.

Skills

Supervisory experience

Labor management

Guest service

Education

High School Diploma or GED

Job description

Las Vegas, Nevada

The SHOW Comes Alive At MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

The Job

As a Assistant Beverage Manager at Luxor, you will be responsible for operational functions within the department. You will also set the stage for guest experience with your welcoming smile and service. By understanding their unique stories and needs, you will own their experience to create WOW memories they will carry with them far and beyond their stay with us.

THE SCHEDULE:

This will be a full-time, primarily graveyard-shift position.

The Day-to-day

• Manage assigned operational functions within the department consistent with the strategic plan and vision for the department
• Direct smooth, efficient, cost effective operation, including labor management, supervision of all aspects of services, scheduling and inventory control
• Manage delivery and measurement of guest service within assigned department(s) consistent with the company’s core service standards and brand attributes
• Provide management support in the oversight of assigned shift to ensure the delivery of quality service to the guests
• Coordinate the requisition process and stocking of beverage outlets to maximize revenue for the division
• Provide guidance and counsel to beverage employees, ensure the staff is scheduled properly
• Provide recommendations to management on daily operational issues

The Ideal Candidate

• High School Diploma or GED required
• 2+ Years of prior relevant supervisory experience in beverage or an equivalent F&B supervisory position required
• Work varied shifts, to include weekends and holidays required

The Perks & Benefits

• Wellness incentive programs to help you stay healthy physically and mentally
• Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more!
• Free meals in our employee dining room
• Free parking on and off shift
• Health & Income Protection benefits (for eligible employees)
• Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community