Assistant Banquet Manager

Four Seasons Hotels and Resorts; Austin (TX); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Complimentary stays at Four Seasons worldwide

Holiday, vacation, and sick pay

Free employee meals

Discounted parking options

Medical, dental, and vision insurance

401k with company matching

Job summary

Four Seasons Hotels and Resorts in Austin is seeking an Assistant Banquet Manager responsible for managing banquet operations and ensuring exceptional guest service. The role includes supervising staff and managing high-end events.

The ideal candidate has at least two years of relevant experience, strong attention to detail, and the ability to execute luxurious events. Competitive benefits include complimentary stays at Four Seasons worldwide, medical insurance, and a 401k matching program.

Qualifications

• Two years of experience in a related position.
• Strong knowledge of managing high-end events.
• Ability to hire, train and supervise staff.

Responsibilities

• Manage the operation of banquet events.
• Ensure a high level of guest service.
• Supervise and discipline the staff.

Skills

Guest service knowledge

Attention to detail

Cost control

Creative abilities

Education

College degree

Job description

Four Seasons Hotels and Resorts have been ranked FORTUNE magazine’s 100 Best Companies to Work for, every year since 1998... come and find out why. Four Seasons Hotel Austin is seeking an Assistant Banquet Manager with experience delivering exceptional service. The deeply instilled Four Seasons culture is personified by its employees, people who share a single focus and are inspired to offer great service.

Job Description

Join a diverse and talented team in Downtown Austin

A resort-like haven just steps from Austin’s central business and entertainment districts, Four Seasons Hotel Austin boasts an unrivalled setting on the banks of Lady Bird Lake. With 291 newly renovated contemporary and spacious guest rooms and luxury suites, a top rated restaurant, TRIO, and a luxury spa; you’ll be eager to call Four Seasons Hotel Austin your home.

The role of the Assistant Banquet Manager

BASIC PURPOSE: The Assistant Banquet Manager reports to the Director of Banquets. This position will manage the operation of banquet events and must maintain and control a high level of guest service. This is achieved by ensuring consistent and thoughtful F&B service, demonstrated by the staff. The Assistant Banquet Manager is also responsible for the hiring, training, supervising, and disciplining of the staff.

We are looking for individuals who have a thorough knowledge of guest service, cost control, labor control, execution of high end and luxurious events, creative abilities and strong attention to detail.

Applicants are required to have two years previous employment in a related position. A college degree is preferred.

This position does require authorization to work in the United States.

What you can expect being a Four Seasons Austin employee:

• Complimentary stays at Four Seasons worldwide
• Holiday, vacation, and sick pay
• Free employee meals prepared by the Four Seasons Culinary Team
• Discounted parking options for employees
• Medical, dental, and vision insurance
• 401k participation with a company matching program

Qualifications

At least two years of experience

Additional Information

All your information will be kept confidential according to EEO guidelines.