Assistant Bakery Manager

Nothing Bundt Cakes

Memphis (TN)

On-site

USD 38,000 - 54,000

Full time

2 days ago
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Benefits offered by this job

Warm environment
Genuine connections
Flexible scheduling
Personal development
National brand experience

Job summary

Nothing Bundt Cakes is seeking an Assistant Bakery Manager to keep the atmosphere upbeat while delivering delicious cakes across a busy bakery. The role emphasizes team leadership, guest engagement, and high standards of service within a warm, welcoming environment.

You'll manage weekly schedules, coordinate bakery production, and support payroll and inventory tasks as part of a growing national brand, with flexible hours and opportunities for development.

Qualifications

  • Prioritizes the guest experience and models superior guest engagement.
  • Fosters a positive work environment.
  • Engages frequently with team members.
  • Provides continuous coaching and follow up to develop team and manage performance.
  • Possesses strong problem-solving skills, with the ability to accurately assess situations and identify issues, develop possible solutions and take the appropriate courses of action.
  • Creates and communicates weekly sales productivity goals, cake production plan, and team schedule, and adjusts bakery coverage based on changing business trends.
  • Performs administrative functions, including payroll processing, sales, labor and product inventory reporting, and basic accounting procedures.

Responsibilities

  • Team Leadership
  • Business Operations

Job description

Benefits:
  • Opportunity for advancement
  • Training & development
  • Employee discounts

At Nothing Bundt Cakes, the Assistant Bakery Manager keeps the atmosphere upbeat and the sweets coming. Every day is delicious and satisfying. And as part of this successful and growing brand, there is no shortage of opportunities for promotion. But personal growth and bringing joy to people every day are just a couple of perks of working in our bakery.

Accountabilities/Duties:
  • Team Leadership
    • Prioritizes the guest experience and models superior guest engagement
    • Fosters a positive work environment.
    • Engages frequently with team members.
    • Provides continuous coaching and follow up to develop team and manage performance.
  • Business Operations
    • Possesses strong problem-solving skills, with the ability to accurately assess situations and identify issues, develop possible solutions and take the appropriate courses of action.
    • Creates and communicates weekly sales productivity goals, cake production plan, and team schedule, and adjusts bakery coverage based on changing business trends.
    • Performs administrative functions, including payroll processing, sales, labor and product inventory reporting, and basic accounting procedures.
We are a team that prides ourselves in offering:
  • A warm and welcoming environment.
  • The ability to make genuine, positive connections with coworkers.
  • Flexible scheduling with guaranteed hours and no late nights.
  • Commitment to your personal success and development.
  • Experience in a top national brand that prides itself in guest service and quality cakes.
Work Availability:

Must have the flexibility to work various shifts, including early mornings, evenings, weekends and holidays, based on changing business demands.

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

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