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Nutre Meal Plans, based in Peabody, MA, is hiring an Assembly Line Supervisor to lead our fast-paced meal preparation line. You’ll supervise the line, ensure orders are assembled accurately, safely, and on time—while keeping the team organized and supported during each shift.
This full-time role works in a cold room, with Monday through Thursday 6:30am start times. You’ll train new staff, monitor SOPs, manage attendance, coordinate tasks, and uphold food safety and cleanliness while maintaining
Location: Nutre Meal Plans, Restaurants Industry
Schedule Type: Full-Time. Monday through Thursday 6:30am start time.
Pay: $23.00 to $25.00 Per Hour based on experience.
Please note: This position works in a cold room.
Nutre Meal Plans is hiring an Assembly Line Supervisor to lead our fast-paced meal preparation line. You’ll help ensure every order is assembled accurately, safely, and on time—while keeping the team organized and supported throughout each shift.
Supervise and coordinate assembly line activities to meet daily production goals
Assign tasks, track progress, and support team members as needed
Ensure portioning, labeling, packaging, and order accuracy for every meal is followed by all team members
Maintain food safety and cleanliness standards throughout the line
Monitor inventory flow and communicate supply needs promptly
Follow and reinforce standard operating procedures (SOPs) and quality checks
Assist with training and onboarding new team members
Managing employees attendance
Previous lead or supervisory experience in a kitchen, production, or assembly setting
Strong attention to detail and consistency in following procedures
Ability to work efficiently in a high-volume, time-sensitive environment
Clear communication and a team-first mindset
Comfort standing and working on a line for extended periods
Commitment to food safety, sanitation, and safe work practices
Join a mission-driven team focused on preparing reliable, great-tasting meals with care and consistency. You’ll play a key role in shaping a smooth, supportive production environment for our kitchen staff.