Aspiring Restaurant Manager: Lead Teams & Grow Profits

Carlisle Corporation; Saint Joseph (MI); On-site; USD 52,000 - 75,000; Full time

Job summary

Carlisle Corporation's Wendy’s restaurant in Columbus, GA is seeking a Restaurant Manager to support the GM by coaching the team, maintaining a fun, respectful work environment, and assigning the right people to the right roles. You will lead shift operations, train staff, and ensure compliance with company standards and legal requirements.

The role emphasizes talent identification, staff development, and effective scheduling to maximize profitability and customer satisfaction.

Qualifications

• Coaching and developing crew and managers to improve performance.
• Scheduling to optimize labor costs and meet shift needs.
• Managing labor costs against budget and P&L targets.
• Providing leadership to maintain food quality, service speed and customer satisfaction.

Responsibilities

• Coach team to create a fun, inviting work environment.
• Identify and place 5-star talent across shifts.
• Oversee daily operations and staff under GM/DM guidance.
• Ensure compliance with company policies, procedures, and laws.
• Train and develop crew and new managers.
• Adhere to training processes and cross-train staff for coverage.

Skills

Coaching

Scheduling

Labor cost

P&L management

Team leadership

Training

Customer service

Inventory

Quality monitoring

Job description

Carlisle Corporation's Wendy’s restaurant in Columbus, GA is seeking a Restaurant Manager to support the GM by coaching the team, maintaining a fun, respectful work environment, and assigning the right people to the right roles. You will lead shift operations, train staff, and ensure compliance with company standards and legal requirements.

The role emphasizes talent identification, staff development, and effective scheduling to maximize profitability and customer satisfaction.