Artisan Cake Decorator & Prep Specialist

Magnolia Operating LLC; New York (NY); Hybrid; USD 25,000 - 28,000; Full time

Job summary

Magnolia Bakery in New York, NY is seeking a Cake Icer/Prep to decorate cakes, cupcakes, and icebox items according to recipes and brand standards, while upholding quality and guest service in a fast-paced bakery.

You will fulfill production lists, execute recipes consistently, and ensure items reflect the highest standards of taste and presentation. This role involves safety, equipment operation, and teamwork with the front- and back-of-house teams; hours vary, hourly pay $18.00–$20.00.

Qualifications

• At least one year of professional cake decorating experience.
• Hands-on, flexible, and highly responsive.
• High energy, positive person who takes pride in his/her work.
• Able to work with a diverse group of people.
• Takes direction and constructive criticism well.
• Hours of work for this position vary.
• Food sanitation, teamwork, quality focus, job knowledge, safety management, multi-tasking, dependability, thoroughness, strong verbal and written communication.

Responsibilities

• Fulfill the production list for cakes and house items.
• Execute all recipes consistently according to recipes and standards.
• Ensure decorated items reflect high quality, aesthetics, and taste.
• Demonstrate safe food handling practices and follow safety procedures for equipment and cleaning supplies.
• Operate and monitor mixers and choppers; sanitize work area during and after use.
• Exhibit great customer service when needed.

Skills

Cake decorating

Teamwork

Communication

Safety awareness

Food sanitation

Multi-tasking

Job description

Magnolia Bakery in New York, NY is seeking a Cake Icer/Prep to decorate cakes, cupcakes, and icebox items according to recipes and brand standards, while upholding quality and guest service in a fast-paced bakery.

You will fulfill production lists, execute recipes consistently, and ensure items reflect the highest standards of taste and presentation. This role involves safety, equipment operation, and teamwork with the front- and back-of-house teams; hours vary, hourly pay $18.00–$20.00.