Artisan Cake Decorator: Custom Cakes & Pastry Art

Whole Foods Market, Inc; Tempe (AZ); On-site; USD 26,000 - 41,000; Full time

Benefits offered by this job

Whole Benefits

Store discount

Job summary

Whole Foods Market in Tempe, AZ seeks a Bakery Decorator to create and decorate cakes, tarts, pastries, and special-order items. You will use artistic talent to craft high-quality bakery goods while upholding food safety and company standards.

The role includes training apprentices, assisting teammates, and delivering excellent customer service. Flexibility for varied shifts and a fast-paced environment is required, with emphasis on accuracy and presentation.

Qualifications

• Minimum 6–12 months retail or restaurant experience.
• Bakery Decorator Apprentice training program, or equivalent.
• Prior experience in a professional bakery or grocery retail is preferred.

Responsibilities

• Assemble, fill, and finish/decorate cakes, tarts, select pastry, and special-order bakery items.
• Build, ice, and decorate cakes and other bakery items following standard procedures to meet business demand and track production/spoilage.
• Prioritize production lists and adjust as needed.
• Merchandise and showcase products in the sales display case; monitor freshness and rotate stock.
• Provide guidance and support for Bakery Decorator Apprentices and other Team Members.
• Create special order cake designs based on customer preferences.
• Provide excellent customer service and manage phones and pages promptly.
• Maintain a clean, sanitary workspace and ensure safety standards are followed.
• Perform opening, mid, and closing duties including signage and pricing.

Skills

Cake decorating

Piping techniques

Decorative flowers

Color theory

Time management

Teamwork

Food safety

Tools

Knives

Electric pallet jacks

Job description

Whole Foods Market in Tempe, AZ seeks a Bakery Decorator to create and decorate cakes, tarts, pastries, and special-order items. You will use artistic talent to craft high-quality bakery goods while upholding food safety and company standards.

The role includes training apprentices, assisting teammates, and delivering excellent customer service. Flexibility for varied shifts and a fast-paced environment is required, with emphasis on accuracy and presentation.