Artisan Bakery Specialist – Fresh Dough, Fast-Paced Team

Whole Foods Market; Napa (CA); On-site; USD 26,000 - 34,000; Full time

Benefits offered by this job

Whole Benefits

Store discount

Paid time off

Health & wellness

Job summary

Whole Foods Market in Napa, CA is seeking candidates for a bakery/food prep role requiring 6-12 months of retail experience. The job involves measuring, mixing, baking dough, and ensuring quality standards while delivering friendly, informative service to customers and Team Members.

Teamwork, strong communication, basic math, and POS system use are essential. Physical requirements include lifting up to 50 pounds and the ability to work a varied schedule including nights, weekends, and holidays.

Qualifications

• 6-12 months retail experience.
• Must be able to lift 50 pounds.
• Flexible schedule including nights, weekends, and holidays.

Responsibilities

• Measures, mixes, and prepares raw materials according to company specifications and recipes.
• Forms, cuts, molds, shapes, and bakes dough.
• Monitors cooking completion times and sets heat and humidity temperatures for proof box.
• Checks product to ensure it meets WFM quality standards.
• Ensures temp, sweep, and sanitation logs are completed.
• Arrives to work station on time, appropriately groomed, dressed and ready to work; works all scheduled shifts and attends required trainings and meetings.
• Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.
• Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product.
• Follows and complies with established procedures, including Weights and Measures, health and sanitation, and safe work practices.
• Maintains a clean and sanitary working and shopping environment; maintains equipment in accordance with WFM cleanliness and safety standards.
• Performs opening, mid, and closing duties as assigned; ensures accuracy of signs and pricing.
• Reports safety hazards and violations.
• Performs other duties as assigned by store, regional, or national leadership.

Skills

Customer service

Teamwork

Communication

Time management

Basic math

POS systems

Tools

Point of sale systems

Job description

Whole Foods Market in Napa, CA is seeking candidates for a bakery/food prep role requiring 6-12 months of retail experience. The job involves measuring, mixing, baking dough, and ensuring quality standards while delivering friendly, informative service to customers and Team Members.

Teamwork, strong communication, basic math, and POS system use are essential. Physical requirements include lifting up to 50 pounds and the ability to work a varied schedule including nights, weekends, and holidays.