Artisan Bakery Production Specialist

Whole Foods Market IP. L.P.

Denver (CO)

On-site

USD 29,000 - 41,000

Full time

2 days ago
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Benefits offered by this job

Whole Benefits program
Store discount
Paid time off
Health & wellness support programs
Financial wellness

Job summary

Whole Foods Market IP. L.P. is seeking a bakery/production team member in Denver to prepare, decorate, and stock breads and pastries while delivering friendly customer service. You will handle doughs, cakes, pies, and bars, maintain clean workstations, and support seasonal production planning.

Responsibilities include operating the Datapax system, ensuring proper labeling, and maintaining health and safety standards in a fast-paced environment. Flexible scheduling and teamwork are essential.

Qualifications

  • Must be able to lift 50 pounds.
  • Stand/walk 6-8 hours per shift.
  • Flexible schedule including nights, weekends, and holidays.
  • Baking or pastry production experience a plus, not required.

Responsibilities

  • Produces quality breads and pastries.
  • Bakes doughs, mixes, cakes, cookies, pies, and bars.
  • Performs baking, cooling, wrapping, and labeling of products.
  • Stocks dry products.
  • Develops new recipes and production techniques for seasonal variance.
  • Trains production personnel to high standards.
  • Performs production planning and forecasting for events.
  • Maintains all production modules in the Datapax system.
  • Provides excellent customer service and uses suggestive selling.

Skills

Artisan breads
Cake decorating
Customer service
Basic computer skills
Teamwork
Communication skills

Tools

Datapax system

Job description

Whole Foods Market IP. L.P. is seeking a bakery/production team member in Denver to prepare, decorate, and stock breads and pastries while delivering friendly customer service. You will handle doughs, cakes, pies, and bars, maintain clean workstations, and support seasonal production planning.

Responsibilities include operating the Datapax system, ensuring proper labeling, and maintaining health and safety standards in a fast-paced environment. Flexible scheduling and teamwork are essential.

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