Artisan Baker: Master Craft, Grow, and Lead in Doughnuts

Sidecar Doughnuts and Coffee

Los Angeles (CA)

In loco

USD 22.000 - 30.000

Tempo pieno

5 giorni fa
Candidati tra i primi

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Vantaggi offerti da questo lavoro

On us
Employee discount

Descrizione del lavoro

Sidecar Doughnuts & Coffee is hiring bakers in Los Angeles. You will work across stations, craft doughnuts from scratch, and progress your skills over time. The team values craft, speed, and clean work habits, with opportunities for advancement and a strong training program.

Starting pay varies by location and market standards; tip sharing is available after training on two skills, with opportunities for raises and leadership roles as you grow your craft.

Competenze

  • Minimum 3 years of kitchen experience, including prep.
  • Attention to detail and genuine pride in a craft product made the right way.
  • Ability to stay accurate and calm when it’s busy and orders stack up.
  • Reliable, on-time, and ready for early-morning or overnight production shifts.
  • Physical endurance: able to stand for full shifts and lift/move ingredients and equipment.
  • Knowledge of food safety and sanitation practices (or willingness to get certified).

Mansioni

  • Prep ingredients and components accurately for daily production.
  • Cake cutter tasks: prep, mix, and cut cake doughnuts to spec, batch after batch.
  • Yeast doughnut tasks: prep, mix, proof, and cut yeast doughnuts.
  • Frying and topping to Sidecar’s presentation and quality standards.
  • Maintain batch consistency for taste, appearance, and weight.
  • Keep a clean, organized, food-safe station and follow health/sanitation standards.
  • Communicate clearly and support the team during rush periods.

Conoscenze

Kitchen experience
Pace
Reliability
Physical readiness
Standards

Descrizione del lavoro

Sidecar Doughnuts & Coffee is hiring bakers in Los Angeles. You will work across stations, craft doughnuts from scratch, and progress your skills over time. The team values craft, speed, and clean work habits, with opportunities for advancement and a strong training program.

Starting pay varies by location and market standards; tip sharing is available after training on two skills, with opportunities for raises and leadership roles as you grow your craft.

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