Art-Driven Bartender: Craft Cocktails & Guest Experience

Ennismore

Bentonville, Northern (AR, KY)

Hybrid

USD 28,000 - 38,000

Full time

15 hours ago
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Job summary

21c Museum Hotels is seeking a Bartender to provide timely, accurate, and friendly service while crafting high-quality beverages for guests. You will follow the steps of service, manage stock, and ensure a smooth flow between bar and server requests.

The role requires strong beverage knowledge, a professional appearance, and reliability in a busy hospitality setting. Reporting to the Beverage Manager, this full-time position emphasizes responsible service, daily inventory, and adherence to

Qualifications

  • Must be able to speak, read, and understand English.
  • Clean and professional appearance.
  • Must pass a background check.

Responsibilities

  • Follows all steps of service.
  • Provides superior service behind the bar by preparing drinks according to recipe standards.
  • Knows drink names, ingredients, method of preparation, appropriate glassware, and garnishes.
  • Knows all wines by the glass and at least five wines in each category on the wine list in varying price ranges and styles.
  • Knows specialty beverages, e.g., single malt scotches, cognacs, specialty drinks, and beer lists.
  • Maintains a clean, orderly appearance in the restaurant service area.
  • Completes daily inventory and informs servers/managers/bar back of any changes.
  • Reports to work on time and ready to work scheduled shifts.

Skills

Communication skills
Professional appearance
Enthusiasm for 21c
Beverage knowledge

Job description

21c Museum Hotels is seeking a Bartender to provide timely, accurate, and friendly service while crafting high-quality beverages for guests. You will follow the steps of service, manage stock, and ensure a smooth flow between bar and server requests.

The role requires strong beverage knowledge, a professional appearance, and reliability in a busy hospitality setting. Reporting to the Beverage Manager, this full-time position emphasizes responsible service, daily inventory, and adherence to

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