Art-Driven Bartender | Craft Cocktails & Guest Experience

21c Museum Hotel; Louisville (KY); On-site; USD 32,000 - 52,000; Full time

Job summary

21c Museum Hotels is seeking a Bartender to deliver high-quality beverages with timely, friendly service in a bar setting. You will follow service steps, know the wine list and drink recipes, maintain par levels, and work closely with servers and managers.

The role requires strong English communication, enthusiasm for the 21c concept, and strict adherence to sanitation guidelines. You will report to the Beverage Manager and contribute to a positive guest experience.

Qualifications

• Strong communication skills; must be able to speak, read, and understand English.
• Demonstrates enthusiasm for 21c culture and beverage program.
• Exhibits strong beverage knowledge and wine list familiarity.

Responsibilities

• Follows all steps of service.
• Prepares drinks according to recipe standards.
• Knows drink names, ingredients, methods, glassware and garnishes.
• Knows wines by the glass and key selections on the list.
• Maintains stock at proper par levels and reports changes.
• Completes daily inventory and informs staff of changes.
• Verifies guests are at least 21 years old.
• Provides accurate shift income reports.
• Sells beverages responsibly and ensures smooth service flow.
• Maintains cleanliness and appearance of the bar area.
• Follows sanitation guidelines and completes side work as assigned.

Skills

English proficiency

Bartending knowledge

Customer service

Stock management

Sanitation knowledge

Job description

21c Museum Hotels is seeking a Bartender to deliver high-quality beverages with timely, friendly service in a bar setting. You will follow service steps, know the wine list and drink recipes, maintain par levels, and work closely with servers and managers.

The role requires strong English communication, enthusiasm for the 21c concept, and strict adherence to sanitation guidelines. You will report to the Beverage Manager and contribute to a positive guest experience.