Area Supervisor - LYFE Kitchen Restaurants - Southern CA

LYFE Kitchen

Los Angeles (CA)

On-site

USD 70,000 - 100,000

Full time

14 days+
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Job summary

LYFE Kitchen is seeking an Area Supervisor for Southern California, overseeing 5-7 restaurants in the Los Angeles area. The role focuses on executing the regional business plan while upholding LYFE Kitchen standards and brand integrity.

The candidate will lead recruitment, onboarding, training, and development of staff, ensure safety, and represent LYFE Kitchen in community relations. Relocation may be required.

Qualifications

  • 2+ years of multi-unit supervision experience in casual or upscale restaurants or hotel concepts.
  • Proven strengths in P&L discipline, sales and guest service.
  • Recruiting and developing top talent.
  • Excellent written and verbal communication skills.
  • Culinary background is desirable.
  • Graduation from hospitality management or culinary school is desirable.
  • Able to relocate.
  • Ability to pass pre-hire assessment and background review.

Responsibilities

  • Supervises restaurant operations within an assigned area of 5-7 restaurants.
  • Ensures the annual business plan for the area is achieved while maintaining LYFE Kitchen standards.
  • Leads recruitment, onboarding, training, supervision and development of all team members in the area.
  • Acts as senior LYFE Kitchen community relations and brand executive for the area; reinforces LYFE Kitchen brand elements.
  • Ensures the safety of all restaurants, guests and team members.

Skills

Multi-unit supervision
P&L discipline
Sales & guest service
Recruiting and talent development
Communication skills
Culinary background
Hospitality management training
Relocation readiness
Pre-hire assessment

Education

Hospitality management education
Culinary school education

Job description

Job 124711 - Area Supervisor - LYFE Kitchen Restaurants - Southern CA
Los Angeles, CA

LYFE Kitchen, the groundbreaking, award-winning lifestyle restaurant with great tasting, good for you food, is executing the next step in our nationwide expansion program as we add multiple new restaurants in Southern California. This growth presents an immediate opportunity for a highly experienced restaurant professional to join the LYFE Kitchen team. Please read the position description and requirements carefully before responding.

AREA SUPERVISOR - SOUTHERN CALIFORNIA

A summary of this position's duties is as follows:

Supervises restaurant operations within an assigned area of 5-7 restaurants. Ensures that the annual business plan for the area is achieved while maintaining or exceeding LYFE Kitchen standards. Provides leadership to the recruitment, onboarding, training, supervision and development of all team members in the area with particular emphasis on keeping a full pipeline of "next up" leadership team members. Serves as assigned area's senior LYFE Kitchen community relations and brand executive; teaches and reinforces the LYFE Kitchen brand elements. Ensures the safety of all restaurants, guests and team members.

Requirements

In order to be considered for the position of Area Supervisor, candidates shall possess the following:

  • 2+ years current multi-unit supervision in casual or upscale restaurants or hotel concepts
  • Verifiable strengths and record of accomplishment in:
    - P&L discipline
    - Sales and guest service
    - Recruiting and developing top talent
  • Potential for future growth at LYFE Kitchen
  • Excellent written and verbal communication skills
  • Culinary background (desirable)
  • Graduation from 2-yr or 4-year hospitality management or culinary school (desirable)
  • Able to relocate
  • Ability to pass pre-hire assessment and background review
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