AM Lead Prep Cook

The Iberian Pig Nashville; Nashville (TN); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Dining Discounts

Wellness Program

Pet Benefits

Shoes for Crews Discounts

Job summary

The Iberian Pig Nashville is seeking an AM Lead Prep Cook to support timely food service in a fast-paced, high-energy kitchen. You will prepare menu items, maintain clean, organized workstations, execute kitchen systems, and communicate effectively with the team.

This role includes standing for long periods, lifting up to 50 pounds, and contributing to a professional hospitality standard. Benefits include dining discounts, wellness program, and after a year health, dental and vision insurance

Qualifications

• Experience in a fast-paced kitchen environment.
• Ability to work early morning shifts and collaborate with team.

Responsibilities

• Prepare menu items for service.
• Maintain clean and organized workstations.
• Execute kitchen systems and standards.
• Communicate effectively with team during rush periods.

Job description

The Iberian Pig is a modern Spanish tapas restaurant with locations in Decatur, Atlanta, Nashville and Charlotte. The menu is built around creative, shareable Spanish-inspired tapas and an extensive wine list of Spanish wines and craft cocktails served in a high energy, fast paced environment. Our team is expected to embody a high standard of professionalism and hospitality. The AM Lead Prep Cook is responsible for supporting timely food service by preparing menu items, maintaining clean and organized workstations, executing kitchen systems, and communicating effectively with the team.

Benefits & Perks

• Dining Discounts


• Wellness Program


• Pet Benefits


• Shoes for Crews Discounts


• and many more!

After one year of full time employment - Health, Dental, and Vision Insurance, Paid Time Off and 401k (Employer Match)

Physical Demands

• Required to bend, stretch, twist, climb and have a high level of mobility/flexibility in small spaces


• Required to stand and walk for extensive periods of time without breaks during busy times


• Required to be able to lift or move up to 50 pounds without assistance

\" Passionately pursuing the perfect dining experience — one guest at a time\"