AM Airport Prep Cook - Fast-Paced Kitchen, Great Benefits

First Meridian Services; Nashville (TN); On-site; USD 25,000 - 33,000; Full time

Benefits offered by this job

Starting Pay $21/hr

Dental & Vision Insurance

Health Insurance after 1 year

EAP & Insurance options

Employee Discount Skyport

Paid Leave

Training & development

Job summary

First Meridian Services, Inc. is seeking a Prep Cook to support the kitchen team by preparing ingredients and keeping the workspace clean and organized for service.

The Prep Cook ensures all ingredients are prepared and ready for use, contributing to efficient operations. The position operates in a climate-controlled international airport environment in Nashville, with an AM shift from 6 AM to 2 PM and weekend availability required.

Qualifications

• High school diploma or equivalent preferred but not required.
• 1+ years’ experience as a cook/prep cook in a full-service restaurant.
• ServSafe Certification a plus.

Responsibilities

• Prepare ingredients for cooking, including washing, peeling, chopping, and slicing.
• Measure and assemble ingredients for menu items following recipes and specifications.
• Portion and package prepared ingredients for use during service.
• Maintain a clean and organized work area, including kitchen equipment and utensils.
• Follow food safety and sanitation guidelines to ensure a safe and hygienic kitchen environment.
• Assist in setting up and stocking stations with necessary supplies and ingredients.
• Label and store all ingredients properly, ensuring freshness and minimizing waste.
• Operate kitchen equipment such as slicers, mixers, and blenders safely and efficiently.
• Assist cooks and chefs with various tasks as needed, including basic cooking and dish assembly.
• Monitor inventory levels and communicate shortages to kitchen management.
• Assist in receiving and storing deliveries, ensuring proper storage procedures are followed.
• Participate in the cleaning and maintenance of kitchen equipment and utensils.
• Adhere to all health and safety regulations, including proper use of personal protective equipment.
• Maintain a positive and professional attitude while working in a fast-paced environment.

Skills

Guest experience

Teamwork

Fast-paced

Dependable

Flexible schedule

Communication

Basic math

Background check

Airport clearance

Education

High school diploma

1+ year experience

ServSafe Certification

Job description

First Meridian Services, Inc. is seeking a Prep Cook to support the kitchen team by preparing ingredients and keeping the workspace clean and organized for service.

The Prep Cook ensures all ingredients are prepared and ready for use, contributing to efficient operations. The position operates in a climate-controlled international airport environment in Nashville, with an AM shift from 6 AM to 2 PM and weekend availability required.