Airport Lounge Operations Leader — Food & Service

Sodexo; Kenner (LA); On-site; USD 56,000 - 73,000; Full time

Benefits offered by this job

Day one benefits

3 weeks paid vacation

401(k) plan

Job summary

Sodexo Live! is seeking a Food Operations Manager for the Airport Dimensions The Club Lounge in New Orleans, LA. You will oversee daily on-site food service operations and manage a team of service professionals to deliver exceptional passenger experiences.

You will drive operational performance, financial results, and client satisfaction through strong leadership, safety oversight, and strategic execution. Growth opportunities and comprehensive benefits are highlighted.

Qualifications

• Education: Associate degree or equivalent experience.
• Management experience: 2–3 years.
• Related experience: 2–3 years.

Responsibilities

• Oversee on-site food service operations and staff.
• Lead service staff including managers, supervisors and bartenders.
• Drive operational performance, financial results and client satisfaction.
• Ensure safety oversight and regulatory compliance.
• Strategic execution and continuous improvement initiatives.

Skills

Team leadership

Strategic planning

Food service operations

Safety oversight

Client relationship management

Education

Associate degree or equivalent experience

Job description

Sodexo Live! is seeking a Food Operations Manager for the Airport Dimensions The Club Lounge in New Orleans, LA. You will oversee daily on-site food service operations and manage a team of service professionals to deliver exceptional passenger experiences.

You will drive operational performance, financial results, and client satisfaction through strong leadership, safety oversight, and strategic execution. Growth opportunities and comprehensive benefits are highlighted.