Airport Line Cook: Full-Time, $27.55/hr + Benefits

SSP America; Phoenix (AZ); Sur place; USD 31 000 - 45 000; Plein temps

Avantages offerts par ce poste

2 Weeks Paid Vacation

Referral Bonuses

Employer Pays 95% of Benefits

Résumé du poste

SSP America, serving restaurants inside the PHX Airport, is hiring Line Cooks to join our team. You will follow recipes, set up your station, requisition supplies, and ensure quality and safety in a fast-paced environment.

Requirements include 18+ years old, 1 year line cook experience, and strong English communication. HS diploma preferred. SSP America is an equal opportunity employer offering benefits and opportunities for advancement.

Qualifications

• Must be at least 18 years old.
• Minimum of 1 year experience as a line cook.
• Strong verbal and written communication in English required.
• Ability to read, speak, and understand English to communicate with guests.

Responsabilités

• Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
• Maintain proper and adequate set-up of the kitchen/station on a daily basis.
• Stock and requisition all required food, paper products, and condiments; rotate stock.
• Ensure proper handling, storage, and rotation of all products for quality and safety.
• Set up, operate, clean, and breakdown equipment and machinery as required.
• Maintain stock and prep of perishables; monitor quality daily.
• Complete opening, ongoing, and closing checklists.
• Take responsibility for product quality served to guests.
• Perform general cleaning tasks per supervisor directions to meet health standards.

Connaissances

18+ age

Line cook experience

English communication

Reading comprehension

Math skills

Brand Certification

Stand for long periods

Formation

High school diploma (preferred)

Description du poste

SSP America, serving restaurants inside the PHX Airport, is hiring Line Cooks to join our team. You will follow recipes, set up your station, requisition supplies, and ensure quality and safety in a fast-paced environment.

Requirements include 18+ years old, 1 year line cook experience, and strong English communication. HS diploma preferred. SSP America is an equal opportunity employer offering benefits and opportunities for advancement.