Airport Kitchen Cook: Fast-Paced Role with Growth

Master ConcessionAir, LLC

Orlando (FL)

On-site

USD 20,000 - 29,000

Full time

14 days+
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Benefits offered by this job

Health insurance
Dental insurance
Vision insurance
Life insurance
401(k) matching
Employee meals
Uniform program
Holiday pay
Paid time off

Job summary

Master ConcessionAir, LLC at Orlando International Airport is hiring experienced culinary professionals to join Sunshine Diner's team as cooks. You will prepare a variety of dishes, follow recipes, and maintain kitchen cleanliness while meeting safety and quality standards.

The role requires ability to read tickets, work in a fast‑paced environment, endure hot/damp conditions, and safely handle sharp knives and equipment.

Qualifications

  • Willingness to undergo a federal background check.
  • Lifts and carries up to 40lbs, up to 20 times per shift
  • Frequent bending, stooping, and standing 100% of shift
  • Works in damp, hot environments with open flames
  • Uses sharp knives, utensils, and kitchen machinery
  • Able to read tickets and communicate effectively with the manager and team members

Responsibilities

  • Preparing a variety of food with diverse methods of preparation and adhering to specific product prep / handling procedures
  • Ensuring proper execution of recipe procedures while maintaining a high quality and consistent product
  • Maintaining cleanliness throughout the kitchen and ensures proper rotation of all products
  • Communicating ticket times and potential problems with the QA, manager, and servers as necessary
  • Completing assigned prep work to stock and setting up stations as necessary
  • Breaking down and cleaning station or work area at the end of the shift
  • Performing all duties and responsibilities in a timely and effective manner in accordance with established company policies

Skills

Food preparation
Kitchen safety
Ticket reading
Communication
Teamwork

Job description

Master ConcessionAir, LLC at Orlando International Airport is hiring experienced culinary professionals to join Sunshine Diner's team as cooks. You will prepare a variety of dishes, follow recipes, and maintain kitchen cleanliness while meeting safety and quality standards.

The role requires ability to read tickets, work in a fast‑paced environment, endure hot/damp conditions, and safely handle sharp knives and equipment.

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