Afternoon Store Leader - Flexible Schedule & Growth

parkland; Jamestown (ND); On-site; USD 20,000 - 29,000; Full time

Benefits offered by this job

Medical, HSA, Dental, Vision

Company-paid life insurance

Job summary

Sunoco LP is seeking an Assistant Store Manager at our Jamestown, ND location. You will assist the Store Manager with all day-to-day operations, ensuring the store is clean, stocked and well presented. Starting wage is $18 per hour, with responsibilities spanning staff direction, safety, inventory, and customer service.

A flexible schedule including nights and weekends is required. The role requires at least 1 year of managerial experience in a retail or food service environment, strong

Qualifications

• High School Diploma or GED required.
• Minimum 1 year managerial experience in deli/kitchen, convenience store, restaurant or retail.
• Flexibility to work nights and weekends; respond to incidents.
• Ability to work unsupervised in fast-paced environment.
• Ability to stand for long periods and work in varying climates.

Responsibilities

• Performs management duties as assigned or in the Store Manager’s absence.
• Directs and prioritizes the work of the store personnel.
• Enforce daily operating procedures to keep store clean, stocked and organized.
• Maintain brand image standards and inventory levels; keep displays stocked and fronted.
• Perform daily paperwork and computer entry; assist with all duties of a Sales Associate and Supervisor.
• Attend monthly safety and security meetings; demonstrate safe work practices.

Skills

People skills

Verbal communication

Written communication

Cash handling

Customer service

Education

High School Diploma or GED

Job description

Sunoco LP is seeking an Assistant Store Manager at our Jamestown, ND location. You will assist the Store Manager with all day-to-day operations, ensuring the store is clean, stocked and well presented. Starting wage is $18 per hour, with responsibilities spanning staff direction, safety, inventory, and customer service.

A flexible schedule including nights and weekends is required. The role requires at least 1 year of managerial experience in a retail or food service environment, strong