Location
Primarily Remote (Note: Occasional travel to restaurant locations or regional offices may be required as needed). Must Reside in North East Region of United States
Position Summary
We are seeking a detail-driven, experienced Multi-Unit QSR Accountant to oversee the financial operations and reporting for our growing portfolio of quick-service restaurant locations.
Operating in a primarily remote environment, you will manage daily accounting functions, perform multi-unit financial analysis, ensure internal controls, and support operational leadership in driving profitability. The ideal candidate has deep familiarity with QSR-specific financials, high-volume inventory management, and automated accounts payable workflows using modern cloud-based ERP and AP platforms.
Key Responsibilities
Financial Reporting & Month-End Close
- Manage the full-cycle month-end close process for multiple QSR restaurant locations, ensuring accuracy, completeness, and adherence to GAAP from a remote work setting.
- Prepare monthly, quarterly, and annual financial statements, profit & loss (P&L) statements, and variance analyses for individual units and consolidated portfolios.
- Reconcile balance sheet accounts, bank statements, credit card processing accounts, and third-party delivery platforms (e.g., DoorDash, UberEats, Grubhub).
QSR Operations & Cost Accounting
- Monitor and analyze prime costs (Food, Beverage, and Labor) across all locations to identify variances, waste, and margin improvement opportunities.
- Review weekly food and paper inventory counts, ensuring proper valuation, usage tracking, and integration with point-of-sale (POS) systems.
- Audit and reconcile labor management and payroll data against sales volume and scheduling targets.
Accounts Payable, Receivable & Cash Management
- Oversee high-volume accounts payable (AP) automation workflows utilizing onePAY, managing digital invoice intake, custom approval routing, and seamless bi-directional syncing with the general ledger.
- Ensure timely processing of vendor invoices, utility bills, food\/beverage distributors, and landlord lease payments.
- Monitor daily cash sales, petty cash, safe audits, and cash-over/short logs for each restaurant location.
Compliance, Budgeting & Auditing
- Assist in preparing annual operating budgets, forecasts, and financial projections for each store and the broader brand.
- Ensure compliance with local, state, and federal tax regulations, sales tax filings, business licenses, and government reporting.
- Act as a liaison for external auditors, tax preparers, and payroll service providers.
Qualifications & Skills
- Experience: 3+ years of progressive accounting experience, with at least 1–2 years specifically within multi-unit restaurant, franchise, or retail operations (QSR experience strongly preferred). Proven ability to work successfully in a remote or distributed team environment.
- Education: Bachelor’s degree in Accounting, Finance, or a related field.
- Technical Proficiency:
- Hands-on experience with Sage Intacct preferred, including tracking multi-entity financials and dim-coding by cost center.
- Familiarity with AP automation software such as onePAY for invoice capture, digital workflow approvals, and vendor management.
- Advanced proficiency in Excel (VLOOKUPs, pivot tables, financial modeling).
- Familiarity with restaurant POS integrations (e.g., Toast, Aloha, Square, Restaurant365).
- Reliable high-speed internet and a secure home office setup.
- Industry Knowledge: Strong understanding of restaurant metrics (COGS, Prime Cost, Labor Percentage, Food Cost Variances) and third-party delivery platform accounting.
- Soft Skills: Self-motivated, exceptional organizational skills, high attention to detail, strong problem-solving abilities, and excellent communication skills for collaborating across remote teams.
What We Offer
- Primarily remote flexibility
- Competitive salary and performance-based bonuses
- Paid time off (PTO) and paid holidays
- 401(k) matching program
- Opportunities for career growth within a scaling multi-unit restaurant group