AC Hotel Dallas Frisco - Cook

Aimbridge Hospitality LLC; Frisco (TX); On-site; USD 32,000 - 46,000; Full time

Benefits offered by this job

Medical, Dental, and Vision Coverage

Daily Pay

401k Retirement Plan

Paid Time Off

Paid Time Off

Employee Assistance Program

401k Retirement Plan

Job summary

A leading hospitality company in Frisco, TX is seeking a skilled Cook to oversee food preparation and kitchen operations. The ideal candidate will have a passion for culinary arts, strong leadership skills, and a commitment to delivering high-quality dishes. Responsibilities include supervising staff, maintaining kitchen organization, and ensuring food quality. Candidates must have at least 5 years of experience or be a culinary graduate. This position offers competitive benefits, including medical coverage and a 401k plan.

Qualifications

• At least 5 years of progressive experience in a hotel or related field.
• Previous supervisory responsibility preferred.
• Able to work effectively under pressure.
• Able to work effectively under pressure, maintaining composure while quickly evaluating situations and determining the best course of action.
• A strong communicator who listens actively to understand concerns raised by coworkers and guests, and effectively conveys ideas and solutions.

Responsibilities

• Prepare and supervise food items with precision.
• Lead and assist kitchen staff.
• Anticipate challenges and resolve issues proactively.
• Share information effectively with co-workers and guests.
• Keep the kitchen spotless and well-organized.
• Take initiative by anticipating needs.
• Manage time wisely for prompt service.

Skills

Culinary skills

Leadership

Problem solving

Communication

Organization

Time management

Timekeeper of taste

Education

Culinary graduate with at least 1 year of experience

Food Handlers Certification

Job description

Address 4343 Frisco Green Ave, Frisco, TX, 75034

Job Description

Join Our Team as a Cook!

Ready to turn up the heat? As our Cook, you’ll be the go‑to expert for preparing and supervising food across all outlets — from the restaurant and café to room service, the employee cafeteria, and banquets. You’ll keep the kitchen humming with efficiency while ensuring every dish looks and tastes amazing.

We’re looking for a culinary superstar who thrives under pressure, brings creativity to the plate, and is passionate about delivering unforgettable dining experiences. If you’re ready to lead with flavor and finesse, join our team and let your culinary talents shine!

Key Skills & Responsibilities

• Culinary Craftsman: Prepare and supervise food items with precision, ensuring every dish meets high standards of quality, portioning, and presentation.
• Kitchen Captain: Lead and assist kitchen staff to maintain efficient operations and consistently deliver high‑quality food and service.
• Solution Strategist: Anticipate challenges and resolve issues proactively to keep kitchen operations running smoothly.
• Clear Communicator: Share information effectively and address concerns from co‑workers and guests with professionalism and clarity.
• Organization Operator: Keep the kitchen spotless and well‑organized, always meeting sanitation and safety standards.
• Proactive Performer: Take initiative by anticipating needs and acting before issues arise, keeping service seamless.
• Timekeeper of Taste: Manage time wisely to ensure food preparation and service are prompt and on point.

Education & Experience

• Previous supervisory responsibility preferred.
• At least 5 years of progressive experience, or a culinary graduate with at least 1 year of experience in a hotel or related field.
• Food Handlers Certification required (must comply with State requirements).
• Able to work effectively under pressure, maintaining composure while quickly evaluating situations and determining the best course of action.
• A strong communicator who listens actively to understand concerns raised by coworkers and guests, and effectively conveys ideas and solutions.

Benefits

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:

• Now offering Daily Pay! Ask your Recruiter for more details
• Medical, Dental, and Vision Coverage
• Short‑Term and Long‑Term Disability Income
• Term Life and AD&D Insurance
• Paid Time Off
• Employee Assistance Program
• 401k Retirement Plan

Property Information

If you are looking for a great growth opportunity, look no further. The AC and Residence Inn Dallas Frisco is a unique complex that offers two brands under one roof. Our properties offer a combined 300 rooms with modern touches throughout designed to create harmonious and intriguing experiences for our guests. We have the pleasure of serving many of the businesses within close proximity of the hotels in addition to sports teams/sporting events, etc. Our guests are energized by our location as we are within walking distance to The Star and a variety of eateries. They are also able to fuel up with their favorite Starbucks beverage at our licensed store, relax in our AC Lounge with a craft cocktail or mingle with peers in our meeting space. Creating this amazing environment for our guests begins with our team members who are proud to be connected to our fast‑paced teamwork driven environment. Cross‑training opportunities are supported and rewarded on our team members’ journeys to master two brands. Great property to bridge gap between Select Service and Full Service. Our culture defined is “To create warm memories and energizing connections with our guests and fellow teammates that make their lives more enjoyable”. We are thrilled to meet you and welcome you to our team.