3rd Shift Retail Ops & Merchandising Leader

The Restaurant Store; Camp Hill (Cumberland County); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Medical

Vision

Dental

PTO

Paid Maternity Leave

Paid Parental Leave

Life Insurance

Disability

Dependent Care FSA

401(k) matching

Employee Assistance Program

Wellness Incentives

Company Discounts

AT&T & Verizon Discount

Bonus Opportunities

Accident Insurance

Critical Illness Insurance

Adoption Assistance

Job summary

The Restaurant Store is seeking an Operations Manager to oversee merchandising and in-store marketing for a retail branch. Under the Branch Manager, you will drive operational goals through effective marketing and in-store design that aligns with sales, purchasing, and inventory teams.

Entry-level to trained on the job, this role emphasizes merchandising management, cross-functional coordination, and maintaining store standards. Strong communication and organizational skills are essential.

Qualifications

• Proficiency with MS Office (Outlook, Word, Excel, PowerPoint).
• Experience with CRM systems and project management tools.
• Strong analytical and problem-solving skills.
• Excellent verbal and written communication.

Responsibilities

• Optimize sales based on effective product placement throughout the branch location.
• Conduct ongoing analysis to plan and challenge product allocation within the branch location.
• Ensure a high level of organization and neatness while completing daily merchandising tasks.
• Manage monthly front-of-store resets that highlight sales items in an effective manner.
• Complete all four components of the Weekly Report in a timely manner.
• Communicate effectively with the Inventory Department to merchandising space within the branch location.
• Communicate effectively with the Sales Department to alert customers when new or requested items are available in-store.
• Communicate with Branch / Assistant Branch Manager to support the safety and maintenance of the building and equipment.
• Manage customer sales issues as needed.
• Support the development and training needs of the local team related to merchandising management.
• Support the growth and utilization of TRS.com across our customer base.
• Maintain the overall cleanliness of the store.

Skills

MS Office

CRM systems

Project management tools

Analytical skills

Verbal and written communication

Time management

Tools

CRM systems

Project management tools

Job description

The Restaurant Store is seeking an Operations Manager to oversee merchandising and in-store marketing for a retail branch. Under the Branch Manager, you will drive operational goals through effective marketing and in-store design that aligns with sales, purchasing, and inventory teams.

Entry-level to trained on the job, this role emphasizes merchandising management, cross-functional coordination, and maintaining store standards. Strong communication and organizational skills are essential.