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Link Snacks is seeking a Production Worker to efficiently and safely prepare and process raw material for cooking, cutting, or packaging finished product for shipment. The role emphasizes adherence to GMPs, HACCP, SSOPs, and USDA guidelines, and requires precise recordkeeping and safety discipline.
The 3rd shift runs Friday through Sunday, 5am–5pm, with duties including packaging, labeling, and daily operational support to ensure on-time product delivery to customers.
Link Snacks is seeking a Production Worker to efficiently and safely prepare and process raw material for cooking, cutting, or packaging finished product for shipment. The role emphasizes adherence to GMPs, HACCP, SSOPs, and USDA guidelines, and requires precise recordkeeping and safety discipline.
The 3rd shift runs Friday through Sunday, 5am–5pm, with duties including packaging, labeling, and daily operational support to ensure on-time product delivery to customers.