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Marathon Cheese is seeking a Material Handler for the third shift at our Booneville plant. You will feed cheese onto cutting equipment, adjust machinery and help maintain GMP compliance in a clean manufacturing environment.
Starting pay is $19+ per hour with a $1.50 per hour shift differential on 3rd Shift and opportunities to grow. Forklift experience and prior packaging work are helpful, and benefits are offered.
Join our team where your dedication and passion will be appreciated. Since our start in 1952, Marathon Cheese has been a leader in the Cheese Packaging Industry. Our Booneville Plant opened in 1962 and has been steady growing strong in the community.
Starting pay rate is $19+ per hour. Shift differential is an additional $1.00 per hour for 2nd Shift and $1.50 an hour for 3rd Shift. We offer excellent and affordable benefits.
High School Diploma or equivalent preferred . Education beyond High School is a plus. Forklift experience is desirable. Prior manufacturing and/or packaging experience would also be a plus.
Work inside a clean manufacturing environment. Required to sit, stand, walk, climb stairs, and lift 50 pounds frequently and 75 pounds occasionally.
1st Shift: Monday thru Friday, 6 a.m. to 2 p.m. *Saturday hours are generally 6 a.m. to 12 p.m.
2nd Shift: Monday thru Friday, 2 p.m. to 10 p.m. *Saturday hours are generally 12 p.m. to 6 p.m.
3rd Shift: Monday thru Friday, 10 p.m. to 6 a.m. *Saturday hours are generally 6 p.m. to 12 a.m. or until Sanitation is complete. Please note we have a Monday night start for 3rd Shift.
Saturday hours are dependent on production and staffing needs.
This job posting is meant to give an overview of the available position. This does not cover every detail of expectations of the position. Duties and responsibilities may be added or modified at any time. All work performed in excess of 8 hours in any work day or 40 hours straight time in any work week shall be compensated at the rate of time and one half your straight time rate.