3rd Shift Cheese Production Team Member

Holmen Cheese, LLC; La Crosse (WI); On-site; USD 21,000 - 26,000; Full time

Job summary

Holmen Cheese, LLC in Wisconsin is seeking dedicated team members for our production line on the 3rd shift (9:45pm–6am, Sun–Thurs). You will operate equipment, package product, mix ingredients, run a stand-up forklift, and assist with sanitation in a fast-growing facility.

Candidates must be able to stand for long periods, bend and lift up to 60 lbs, and follow SQF/HACCP standards while maintaining a clean work environment. Overtime and weekend work are required as needed.

Qualifications

• Understand and follow oral and written instructions.
• Perform repetitive tasks involving grasping and arm movements.
• Stand on concrete/platforms for up to a 10-hour shift.
• Operate production equipment (training provided).
• Follow SQF and HACCP food safety standards.
• Maintain a clean work environment.
• Climb ladders, steps, walkways and platforms.
• Bend, stoop, and twist repetitively over a shift.
• Overtime, weekends, and holidays may be required.
• Lifting up to 60 lbs; overhead lifting may be required.

Responsibilities

• Operate equipment, package product, and mix ingredients.
• Support general warehousing and sanitation tasks.
• Follow safety protocols and quality standards.

Skills

Food safety

Repetitive motion tolerance

Stamina for long shifts

Tools

Stand-up forklift

Job description

Holmen Cheese, LLC in Wisconsin is seeking dedicated team members for our production line on the 3rd shift (9:45pm–6am, Sun–Thurs). You will operate equipment, package product, mix ingredients, run a stand-up forklift, and assist with sanitation in a fast-growing facility.

Candidates must be able to stand for long periods, bend and lift up to 60 lbs, and follow SQF/HACCP standards while maintaining a clean work environment. Overtime and weekend work are required as needed.