3rd Shift Bakeshop General Helper — Multistation Production

Campbell Soup Company; Northern (KY); Hybrid; USD 39,000 - 41,000; Full time

Benefits offered by this job

Health benefits

Dental insurance

401(k) plan

Wellness program

Job summary

Campbell Soup Company is hiring a General Bakeshop Helper for the Biscuit Processing area on the 3rd shift (10:35 PM - 6:40 AM, Mon-Fri). The role supports high-quality production, requires flexibility to learn multiple functions, and involves operating lift trucks, sanitation, and continuous improvement tasks using SAP and 5S.

Ideal candidates show safety discipline, teamwork, and the ability to adapt to varying schedules; overtime and weekend work may be required.

Qualifications

• Work in a fast-paced manufacturing environment.
• Willingness to learn and perform multiple production functions.
• Mechanical aptitude and basic equipment care activities.
• Able to operate lift trucks and powered pallet jacks.
• Commitment to safety, quality, and food safety standards.
• Strong teamwork and communication skills.
• Flexibility to work varying schedules, overtime, weekends, and holidays.
• Ability to perform essential functions with or without reasonable accommodation.

Responsibilities

• Perform a variety of production assignments within the Biscuit Processing department, including Scaling, Mixing, Utility, Depositing, Ovens, Chocolate Room/Robots, and Relief coverage.
• Rotate through multiple positions and responsibilities within the Processing GBH classification.
• Perform sanitation and housekeeping duties to maintain food safety and plant cleanliness standards.
• Operate lift trucks and powered pallet jacks safely and efficiently.
• Provide relief coverage for Processing Machine Operators as needed.
• Perform basic preventive maintenance and Operator Asset Care (OAC) activities, including cleaning, inspection, and lubrication of equipment.
• Support Operator-Driven Reliability (ODR) initiatives.
• Follow all safety, quality, food safety, and GMP requirements.
• Utilize SAP and support 5S initiatives, audits, and continuous improvement activities.
• Contribute to a positive team environment and participate in team-based initiatives.
• Perform other duties as assigned by leadership.

Skills

Fast-paced work

Multi-function learning

Mechanical aptitude

Lift trucks

Safety & quality

Teamwork & communication

Tools

SAP

5S

Lean Manufacturing

Operator Asset Care (OAC)

Job description

Campbell Soup Company is hiring a General Bakeshop Helper for the Biscuit Processing area on the 3rd shift (10:35 PM - 6:40 AM, Mon-Fri). The role supports high-quality production, requires flexibility to learn multiple functions, and involves operating lift trucks, sanitation, and continuous improvement tasks using SAP and 5S.

Ideal candidates show safety discipline, teamwork, and the ability to adapt to varying schedules; overtime and weekend work may be required.