2nd Shift Team Leader - South

Mrs. Gerry's; Albert Lea (MN); On-site; USD 32,000 - 37,000; Full time

Benefits offered by this job

Health & Wellness

Paid Time Off

Retirement Plan

Growth & Leadership Development

Mission-Driven Culture

Job summary

Mrs. Gerry's Kitchen is seeking a 2nd Shift Team Lead - South in Albert Lea, MN. This full-time role oversees production activities on the south end, ensuring adherence to HACCP/SQF and SOPs while guiding a diverse team to meet quality and yield targets.

You will mentor staff, perform pre-op equipment checks, and drive continuous improvement in a fast-paced, purpose-driven environment. English proficiency is required.

Qualifications

• As a 2nd Shift Team Lead, follow HACCP/SQF and food safety SOPs.
• Assist and train production staff to maintain smooth operations and quality.
• Lead sanitation and chemical handling training where needed.
• Enforce safety rules and read/interpret operating documents.
• Communicate clearly in English and provide feedback to leadership.

Responsibilities

• Lead production activities on the south end of the building.
• Ensure adherence to SOPs, SSOPs, and LOTO procedures.
• Monitor yields and communicate results to team members.
• Inspect equipment pre-operation and ensure readiness.
• Support and implement continuous improvement initiatives.

Skills

Safety awareness

PPE usage

Supervisory coverage

Production support

Sanitation training

Chemical handling training

Safety procedures

English proficiency

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

2nd Shift Team Leader - South

Ops-General Production-2nd Shift S Full Time Manual Labor Albert Lea, MN, US

5 days ago Requisition ID: 1615

Salary Range: $23.00 To $27.00 Hourly

Location: Albert Lea, MN
Department: Production
Employment Type: Full-Time
Wage: $23.00 - $27.00
Reports To: Production Manager

At Mrs. Gerry's Kitchen, LLC we create delicious, high quality, prepared foods so everyone has more time to enjoy life.

We believe in purpose-driven work, innovation without compromise, and investing in our people. If you're looking to lead with impact, build high-performing teams, and grow in a future-focused company, we want to meet you.

2 nd Shift Team Lead will be responsible for the various jobs associated with the production on the south end of the building.

What You’ll Do

As our 2 nd Shift Team Lead - South, you’ll:

• Know and follow HACCP and SQF programs.
• Know and follow all Food Safety procedures.
• Follow all Standard Operating Procedures (SOPs).
• Follow all Standard Sanitation Operating Procedures (SSOPs).
• Know and follow all Lock Out Tag Out procedures.

What You Bring to the Table

• Safety conscious
• Wear all required personal protective equipment. For more information see policy.
• Cover Supervisor responsibilities when they have time off or absent.
• Assist and train in production activities to help ensure it is running smoothly, and quality is being met.
• Help with the training in sanitation and chemicals.
• Watch for and enforce safety procedures around the plant.
• Support and bring ideas to help create and support management decisions.
• Promote a positive work environment, resolve issues, and drive continuous improvement.
• Responsible for compliance with production standards and product yields and communication of results to team members.
• Know the proper way to assemble all equipment in area, be available to help at any time.
• Properly inspect all machines before Pre-op
• Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
• Ability to speak, read and understand English.

What We Offer

• Competitive Wage - get rewarded for driving results
• Health & Wellness - Full medical, dental, vision, Employee Assistance Program & free Employer Clinic
• Paid Time Off - Including holidays and personal days
• Retirement Plan - 401(k) with company match, profit sharing
• Growth & Leadership Development - Training, mentorship, and personal growth opportunities
• Mission-Driven Culture - Be part of a company focused on sustainability, transparency, and community

Who You’ll Work With

You’ll join a collaborative and growth-minded team. You’ll report to the Production Manager and directly supervise all personnel involved in the production of Mrs. Gerry's products and equipment on the South end of the building.

• Quick decisions - we move fast for the right fit

We’re proud to be an equal-opportunity employer. We believe that diverse teams create better solutions, and we actively seek team members from all backgrounds, identities, and perspectives.

Take the lead in becoming our customer's favorite prepared foods partner.

Mrs. Gerry's Kitchen, LLC is an Equal Opportunity / Affinity Action Employer