2nd-Shift Production Lead, Food Manufacturing

Tyson Foods

Waterloo (IA)

On-site

USD 52,000 - 65,000

Full time

14 days+
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Job summary

Tyson Foods is seeking a Production Lead for the 2nd shift in Waterloo, IA. This role oversees line operations, safety, quality, and productivity, ensuring GMPs and training are current. You will operate all production equipment to maximize output while maintaining strict quality standards.

The ideal candidate has 2+ years of food manufacturing experience, strong leadership, and good communication skills. The position requires physical stamina and the ability to supervise a team in a fast-paced

Qualifications

  • Education: High School Diploma, vocational school or equivalent.
  • Experience: 2+ years in food manufacturing; mechanical abilities to operate basic hand tools in dough making and packaging equipment.
  • Communication: Good written and verbal communication skills.
  • Special Skills: Ability to supervise, manage, build and lead a team; ability to perform essential functions with or without accommodation.
  • Physical: Requires flexibility of wrists and hands; lifting up to 50 lbs; ability to work at heights up to 30 feet.

Responsibilities

  • Oversee line operation including safety, quality and productivity.
  • Ensure GMPs, training, and documentation are up to date.
  • Operate production equipment to maximize output while meeting quality standards.
  • Maintain cleanliness and SOP adherence; manage equipment and tools.
  • Follow company policies and perform additional duties as assigned.

Skills

Communication skills
Team leadership
Safety compliance

Education

High School Diploma or equivalent

Tools

Basic hand tools
Equipment basics

Job description

Tyson Foods is seeking a Production Lead for the 2nd shift in Waterloo, IA. This role oversees line operations, safety, quality, and productivity, ensuring GMPs and training are current. You will operate all production equipment to maximize output while maintaining strict quality standards.

The ideal candidate has 2+ years of food manufacturing experience, strong leadership, and good communication skills. The position requires physical stamina and the ability to supervise a team in a fast-paced

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