2nd Shift Production Lead: Efficiency & Safety Champion

Tyson Foods

Tecumseh (NE)

On-site

USD 45,000 - 60,000

Full time

42 hours ago
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Benefits offered by this job

Paid time off
401(k) plan
Health insurance
Life insurance
Dental coverage
Vision coverage
Prescription drug benefits

Job summary

Tyson Foods in Tecumseh, Nebraska is seeking a Leader I to report to Production Supervisors and oversee daily departmental functions. You will perform inspections, monitor line performance, and ensure safety, quality and efficiency in accordance with SOPs and company standards.

Key duties include leading line improvements, training and enforcing SOPs, coordinating with the control room on equipment issues, reporting downtime, completing end‑of‑shift paperwork, and supporting other production

Qualifications

  • High school diploma or equivalent preferred.
  • Minimum 1 year experience in a meat processing facility preferred.
  • Computer literacy preferred; MS Office experience beneficial.

Responsibilities

  • Lead to improve efficiencies within the lines.
  • Lead stretching during the shift.
  • Ensure area follows safety standards and report non-compliance.
  • Assist in reporting safety incident details.
  • Training, development and enforcement of SOPs.
  • Ensure production and efficiency goals are met for shift.
  • Monitor lines to ensure continuous flow of product.
  • Communicate with supervisor on downtime and issues.
  • End of the day paperwork submitted to Control Room.

Skills

Team leadership
Decision making
Attention to detail
Communication skills
Overtime willingness
English literacy

Education

High School diploma or equivalent

Tools

Microsoft Office
Word
Excel
Outlook

Job description

Tyson Foods in Tecumseh, Nebraska is seeking a Leader I to report to Production Supervisors and oversee daily departmental functions. You will perform inspections, monitor line performance, and ensure safety, quality and efficiency in accordance with SOPs and company standards.

Key duties include leading line improvements, training and enforcing SOPs, coordinating with the control room on equipment issues, reporting downtime, completing end‑of‑shift paperwork, and supporting other production

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