2nd Shift Plant Production Leader

HireReady Partners

Ponca City (OK)

On-site

USD 70,000 - 100,000

Full time

14 days+

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Job summary

HireReady Partners is seeking a Production Superintendent to direct plant production activities, ensuring quality products at the lowest cost while maintaining a safe work environment. The role requires oversight of 2nd shift operations and adherence to regulatory requirements for food safety.

The ideal candidate will lead production planning, staffing, and continuous improvement initiatives to optimize efficiency and profitability in a meat processing environment at our Ponca City facility.

Qualifications

  • Bachelor's degree in Meat Science or Business preferred with a minimum of three years related experience with progressive managerial responsibilities.
  • Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Responsibilities

  • Coordinates the production department to provide production and shipment of quality products to fulfill customer requirements. Daily monitor inventory.
  • Assists management in providing a safe and healthy work environment, including safety training and inspections, and following up on safety requirements.
  • Controls production capacity, manpower and equipment to minimize losses; works within the budget to optimize profitability and maintain staffing.
  • Selects, trains and promotes supervisory employees; provide training for supervisors on new equipment and process changes including food safety.
  • Participates in budgeting, capital expenditure recommendations, manpower and space forecasting, and continuous process improvement.
  • Maintains communication across shifts and departments, reviews shift production reports, and ensures quality, safety and productivity targets are met.

Skills

communication
manufacturing
management

Education

Bachelor's degree in Meat Science or Business

Job description

HireReady Partners is seeking a Production Superintendent to direct plant production activities, ensuring quality products at the lowest cost while maintaining a safe work environment. The role requires oversight of 2nd shift operations and adherence to regulatory requirements for food safety.

The ideal candidate will lead production planning, staffing, and continuous improvement initiatives to optimize efficiency and profitability in a meat processing environment at our Ponca City facility.

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