2nd Shift Oven Operator – Food Production

TreeHouse Foods; Ogden (UT); On-site; USD 36,000 - 37,000; Full time

Benefits offered by this job

Competitive compensation and benefits

Wellness and employee assistance

Paid holidays, vacation, PTO

Inclusive working environment

Career growth support

Employee recognition programs

Job summary

TreeHouse Foods in Ogden, UT is seeking an Oven Operator for the Swing Shift to set up, operate, and monitor ovens and ensure product quality per specifications and schedules.

This full-time position runs 2:30 pm–11:00 pm, Wednesday through Sunday, with starting pay of $26.36 per hour. Candidates should have a high school diploma, knowledge of GMPs/SQF, and strong English communication skills.

Qualifications

• High school diploma or equivalent required.
• Knowledge of GMPs and SQF policies.
• Ability to read, write and communicate in English.
• Good written and verbal communication skills.
• Knowledge of Microsoft Office applications (Word, Excel, PowerPoint).

Responsibilities

• Set up, operate, and monitor ovens to bake products according to specifications and production schedules.
• Monitor, document, and communicate quality attributes including size, weight, temperature, moisture, and appearance.
• Perform and follow proper start-up, shutdown, and emergency shutdown procedures.
• Coordinate and execute product changeovers efficiently to prevent production delays.
• Identify and remove substandard or scrap product, report quality issues, and communicate adjustments to mixers, maintenance, or supervisors.
• Maintain accurate production and quality records and assist with scrap tracking and rework activities.
• Maintain a clean, safe work area and comply with GMP, allergen policies, safety practices, and quality standards.

Skills

Oven operation

Quality monitoring

Documentation

Shift work

Safety procedures

Education

High school diploma or equivalent

Tools

Microsoft Office

Job description

TreeHouse Foods in Ogden, UT is seeking an Oven Operator for the Swing Shift to set up, operate, and monitor ovens and ensure product quality per specifications and schedules.

This full-time position runs 2:30 pm–11:00 pm, Wednesday through Sunday, with starting pay of $26.36 per hour. Candidates should have a high school diploma, knowledge of GMPs/SQF, and strong English communication skills.