2nd-Shift Food Production Associate (Cold Environment)

ManpowerGroup; Lawrence (MA); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Medical and Prescription Drug Plans

Dental Plan

Supplemental Life Insurance

Short Term Disability Insurance

401(k)

Job summary

ManpowerGroup is seeking a Production Worker for a Wilmington & Haverhill, MA site to support the production line in a cold-temperature environment. The role offers a second shift (2:30 PM–11:30 PM) with training provided and potential for ongoing employment.

Responsibilities include operating equipment, rotating tasks across assembly, rolling, and packaging croissants and sandwiches, and ensuring quality and GMP compliance. Drug and background screenings are required.

Qualifications

• No prior experience required; training provided.
• Ability to perform multiple tasks in a fast-paced environment.
• Willingness to work in various areas of production as needed.
• Ability to tolerate temperature variations, including cold and hot conditions.
• Must pass drug and background screenings.

Responsibilities

• Operate equipment to assist with food manufacturing, assembly, and packaging processes.
• Rotate between various production tasks including assembly, rolling, and packing croissants and sandwiches.
• Monitor products for quality and foreign materials, notifying supervisors of any issues.
• Maintain a clean and safe work environment adhering to GMP policies and safety standards.
• Assist in identifying and resolving mechanical or material issues on the production line.

Skills

Multi-tasking

Adaptability

Fast-paced environment

Quality awareness

Safety compliance

Job description

ManpowerGroup is seeking a Production Worker for a Wilmington & Haverhill, MA site to support the production line in a cold-temperature environment. The role offers a second shift (2:30 PM–11:30 PM) with training provided and potential for ongoing employment.

Responsibilities include operating equipment, rotating tasks across assembly, rolling, and packaging croissants and sandwiches, and ensuring quality and GMP compliance. Drug and background screenings are required.