2nd Shift Finished Goods Transporter & Verifier

Great Lakes Cheese, Inc; Northern (KY); Hybrid; USD 28,000 - 36,000; Full time

Job summary

Great Lakes Cheese seeks a 2nd Shift Transport Finished Goods - Shreds to move finished goods from production to storage in compliance with GMP and safety policies.

Responsibilities include using a handheld scanner, verifying counts, maintaining clean and organized work areas, and adhering to the Safe Quality Food program. Candidates should be able to lift up to 50 lbs and work overtime as needed.

Qualifications

• High School diploma or GED.
• Basic understanding of manufacturing processes and related equipment.
• Ability to read, comprehend and communicate safety labels on chemical containers.
• Ability to add, subtract, multiply and divide.
• Ability to work overtime/weekends when needed.

Responsibilities

• Remove product from wrapping equipment and transport it to racking location.
• Use handheld scanner in an effective manner.
• Verify correct counts of finished product.
• Change/maintain batteries and fill out appropriate documentation.
• Scan pallet tags and match them to the pallet.
• Put pallets away neatly; centered in racks.
• Maintain a productive speed to ensure that all needs are met in a timely manner.
• Productive use of down time.
• Maintain an organized, safe, and clean working environment.
• All GLC employees are expected to perform any assignment or job task according to the stated safety policies and procedures.
• All GLC employees are expected to produce and promote our products and services in a manner that exceeds the quality and value expectation of our customers and consumers by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program.
• Other responsibilities as assigned by the Manager.

Skills

Safety labels handling

Basic math

Overtime willingness

Education

High School diploma or GED

Job description

Great Lakes Cheese seeks a 2nd Shift Transport Finished Goods - Shreds to move finished goods from production to storage in compliance with GMP and safety policies.

Responsibilities include using a handheld scanner, verifying counts, maintaining clean and organized work areas, and adhering to the Safe Quality Food program. Candidates should be able to lift up to 50 lbs and work overtime as needed.