2nd Shift Equipment Operator — Food Production

New Carrot Farms Llc

Bakersfield (CA)

On-site

USD 28,000 - 30,000

Full time

9 days ago

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Benefits offered by this job

Medical
Vision
401k
Paid Time Off

Job summary

Bolthouse Fresh Foods in Bakersfield, CA is seeking an Equipment Operator I for the 2nd shift. You will assist in loading/unloading trailers, monitor production equipment, and ensure safe operation of plant machinery in a fast-paced natural ingredients facility.

Responsibilities include adjusting controls, measuring ingredients, performing changeovers, and supporting onboarding of new staff. Must have a High School Diploma or equivalent and a clean driving record.

Qualifications

  • High School Diploma/GED or 1–3 months related field experience or equivalent combination of education and experience.
  • Candidates must have a verifiable history of safe vehicle operation and meet company standards for driving eligibility; background check will verify driving record.

Responsibilities

  • Coordinate daily production needs with supervisors and inventory managers in loading/unloading trailers and production work.
  • Monitor material flow and instruments including temperature and pressure gauges, indicators and meters.
  • Set or adjust machine controls to regulate conditions like material flow, temperature and pressure.
  • Weigh or measure materials to be refined, mixed, transferred, or stored.
  • Unload and prepare ingredients for daily processing.
  • Complete changeovers, CIP’s, cleaning and sanitizing tools/equipment as directed.
  • Operate equipment including TA, Filler Room, CIP equipment, Evaporators, Koch and Mondo.
  • Assist with onboarding of other employees at Natural Ingredients.

Skills

Punctual
English communication
Teamwork
Pro-active mindset
Follow instructions

Education

High School Diploma/GED

Tools

Forklift

Job description

Bolthouse Fresh Foods in Bakersfield, CA is seeking an Equipment Operator I for the 2nd shift. You will assist in loading/unloading trailers, monitor production equipment, and ensure safe operation of plant machinery in a fast-paced natural ingredients facility.

Responsibilities include adjusting controls, measuring ingredients, performing changeovers, and supporting onboarding of new staff. Must have a High School Diploma or equivalent and a clean driving record.

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