24/7 Line Cook - Fast-Paced, High-Energy Kitchen

Station Casinos; Las Vegas (NV); On-site; USD 21,000 - 30,000; Full time

Job summary

Seventy Six Taverns by Station Casinos is hiring a Cook (Cocinero) to join our high-volume kitchen team at Silverado Ranch and Arville St. The role directly supports the Executive Chef, maintaining cleanliness, safety, and quality, while preparing meats, fish, vegetables, and other dishes to elevate service in a fast-paced environment.

We value attention to detail, reliability, and the ability to work well with a team in a lively, all-American dining setting open around the clock.

Qualifications

• Minimum of one to two years Cook experience in a high volume restaurant preferred.
• Must be able to obtain all necessary work cards, demonstrate sound judgment and great attention to detail.

Responsibilities

• Directly supports the Executive Chef, Asst. Executive Chef, Room Chef and Asst. Room Chef in daily kitchen operations.
• Ensure kitchen area and equipment are in good working order, maintain cleanliness, safety and sanitation standards, and assist with cooking tasks across stations.

Skills

Cook experience

Attention to detail

Job description

Seventy Six Taverns by Station Casinos is hiring a Cook (Cocinero) to join our high-volume kitchen team at Silverado Ranch and Arville St. The role directly supports the Executive Chef, maintaining cleanliness, safety, and quality, while preparing meats, fish, vegetables, and other dishes to elevate service in a fast-paced environment.

We value attention to detail, reliability, and the ability to work well with a team in a lively, all-American dining setting open around the clock.