087 - AJ's Fine Foods Bakery Team Lead - 56th St. & Ray

Raley's

Chandler (AZ)

On-site

USD 42,000 - 62,000

Full time

14 days+

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Benefits offered by this job

Competitive compensation
Paid weekly
Retirement Benefits
Medical, dental, and vision insurance
Tuition Reimbursement
Scholarship opportunities
Store discount programs
Fun work environment

Job summary

Raley's in Chandler, AZ is seeking a Bakery Team Lead to direct all activities of the bakery department, ensuring quality, pricing accuracy, merchandising and outstanding customer service.

You will supervise team members, uphold safety standards, support decorators and bakers, and help with wrapping, boxing, weighing, and stocking products to meet store goals.

This role offers a fast-paced environment with opportunities for growth and community engagement.

Qualifications

  • Direct and supervise bakery department staff to meet merchandising, sales and customer service goals.
  • Provide fast, friendly customer service and safe operations in a fast-paced environment.
  • Ensure correct weights, pricing and shelf signage for bakery products.

Responsibilities

  • Provide fast and friendly customer service to shoppers.
  • Use scale printer to ensure weights and pricing are correct.
  • Monitor product pricing, signage, and placement; manage shelf tags and signage.
  • Keep benches, production and storage areas clean and orderly.
  • Assist with wrapping, boxing, weighing, slicing, and stocking bakery items.
  • Display goods according to guidelines and rotate inventory for quality and safety.
  • Take customer orders and ensure on-time completion to satisfaction.
  • Assist decorators and bakers with cake personalization and icing.

Skills

Customer service
Team leadership
Cash handling
Safety awareness

Job description

Position Purpose:

Our Bakery Team Lead will be responsible for executing a wide variety of tasks throughout the store. The Bakery Team Lead will effectively direct and supervise all activities of the bakery department and its personnel to achieve merchandising, sales and customer service goals established for the department.

Responsibilities:

A Bakery Team Lead is a responsible, friendly person who can safely work in a fast-paced environment and provide excellent customer service.

A Bakery Team Lead’s Responsibilities Include
  • Focusing on providing fast and friendly customer service.
  • Using scale printer machine, ensuring weights and pricing are correct.
  • Understanding the importance of and monitoring product pricing, signage, and placement as well as the use of product shelf tags and shelf signage.
  • Understanding the importance and the monitoring of product pricing, signage, and placement as well as the use of product shelf tags and shelf signage.
  • Keeping a clean, neat and orderly bench, production area, storage area, and walk-in coolers and freezers.
  • Helping in the wrapping, boxing, weighing, slicing, finishing, and stocking bakery department products, rotating them as necessary to ensure quality and safety.
  • Displaying goods following bakery department and/or merchandising guidelines.
  • Taking customer orders, ensuring orders are completed on time and to the customer’s satisfaction.
  • Helping decorators and bakers with personalization of cakes and icing of cakes, donuts, sweet rolls etc.
  • All other related duties as assigned
Employees may occasionally experience the following physical demands for an extended period:
  • Standing
  • Sitting
  • Lifting + Stocking (Up to 50 lbs.)
  • Pushing
  • Keyboarding
  • Telephone Use
  • Walking
  • Bending
Perks & Benefits
  • Competitive compensation, paid weekly
  • Retirement Benefits
  • Medical, dental, and vision insurance for yourself and eligible dependents
  • Tuition Reimbursement for qualified courses
  • Scholarship opportunities for continued education
  • Store discount programs (10% off household groceries)
  • Fun work environment where you have the opportunity to nourish your community

Must be 18 years of age. Must be 21 years of age for any position that serves alcohol.

For Internal Transfers/Promotion/Rehire Candidates
  • Your current leader must recommend that you apply for this position and provide an endorsement upon request from HR.
  • You may be asked to accept a part-time position if that is the only position available
  • Rehires must be approved by an HRBP
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