040 - Food City Baker - Thatcher

Food City; Thatcher (AZ); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance

Scholarship opportunities

10% store discount

Job summary

Food City in Thatcher, Arizona, is looking for a Baker to join their team. The role involves a variety of baking tasks, ensuring food safety, and providing excellent customer service. Responsibilities include mixing, proofing, baking, and merchandising bakery products.

The ideal candidate should be friendly, able to work in a fast-paced environment, and passionate about serving the community. Benefits include insurance options, scholarship opportunities, and employee discounts on groceries.

Qualifications

• Must be 18 years of age. Must be 21 years for positions serving alcohol.
• Ability to lift up to 50 lbs.
• Effective communication skills.

Responsibilities

• Mix and bake various bakery products according to company recipes.
• Control product inventory and ensure quality.
• Maintain cleanliness and organization in the bakery department.

Skills

Food Safety and Sanitation

Customer Service

Baking and Decorating

Job description

Overview

Position Purpose: Our Bakers will be responsible for executing a wide variety of tasks throughout the Bakery department. A Baker has a keen eye for Food Safety and Sanitation and will be able to help in production and merchandising while offering unmatched customer service.

Responsibilities

Responsibilities: A Baker is a responsible, friendly person who can safely work in a fast-paced environment and provide excellent customer service.

• Mixing, weighing, proofing, baking, frying, decorating, finishing and merchandising quality bakery products using Bashas’ recipes.
• Loading and unloading the oven, knowing the proper temperatures and duration to bake all varieties of product.
• Assisting in the ordering and receiving of bakery products and supplies.
• Controlling product inventory and out of stocks, shrink and supplies.
• Using scale printer machine, ensuring weights and pricing are correct.
• Understanding the importance and the monitoring of product pricing, signage, and placement as well as the use of product shelf tags and shelf signage.
• Keeping a clean, neat and orderly bench, production area, storage area, and walk-in coolers and freezers.
• Helping in the wrapping, boxing, weighing, slicing, finishing, and stocking bakery department products, rotating them as necessary to ensure quality and safety.
• Helping decorators with personalization of cakes and icing of cakes, donuts, sweet rolls and etc.
• All other related duties as assigned

Employees may occasionally experience the following physical demands for an extended period:

Standing, Sitting, Lifting + Stocking (Up to 50 lbs.), Pushing, Keyboarding, Telephone Use, Walking, Bending

Benefits

• Medical, dental, and vision insurance for yourself and eligible dependents
• Scholarship opportunities for continued education
• Store discount programs (10% off household groceries)
• Fun work environment where you have the opportunity to nourish your community

Age Requirements

Must be 18 years of age. Must be 21 years of age for any position that serves alcohol.

Internal Transfers/Promotion/Rehire Candidates

• Your current leader must recommend that you apply for this position and provide an endorsement upon request from HR.
• You may be asked to accept a part-time position if that is the only position available